Upscale Sous Chef — Lead a High-Quality Culinary Team

Darden Restaurants Inc.; Wesley Chapel (FL); On-site; USD 55,000 - 70,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision benefits

Short-Term Disability

Life Insurance

Paid vacations

Paid family leave

401(k) with match

Discount program

Job summary

Darden Restaurants Inc. is seeking a Sous Chef to support the Executive Chef in delivering high-quality, great-tasting food with a focus on safety and profitability.

The role emphasizes developing a strong kitchen team, maintaining high standards, and driving guest satisfaction in a high-volume setting. Compensation varies by location and includes eligible benefits and time off. This position is based in a restaurant environment with ongoing opportunities for growth.

Qualifications

• Proven success as a Sous Chef, Executive Sous Chef or Kitchen Manager in a high-volume upscale restaurant or resort restaurant.
• Strong passion for culinary excellence, wine knowledge, and service.
• Proven ability to develop teams and lead kitchens to consistent execution.
• Knowledge of systems, methods and processes that drive great execution.

Responsibilities

• Support the Executive Chef in leading a culinary team to deliver high-quality, great-tasting food.
• Ensure food safety and sanitation procedures are followed and profitability is maintained.
• Contribute to top-line sales and guest counts through an exceptional guest experience.
• Help ensure menu items are executed with excellence and quality is consistent across shifts.

Skills

Sous Chef experience

High-volume dining

Culinary excellence

Team development

Food safety & sanitation

Job description

Darden Restaurants Inc. is seeking a Sous Chef to support the Executive Chef in delivering high-quality, great-tasting food with a focus on safety and profitability.

The role emphasizes developing a strong kitchen team, maintaining high standards, and driving guest satisfaction in a high-volume setting. Compensation varies by location and includes eligible benefits and time off. This position is based in a restaurant environment with ongoing opportunities for growth.