Upscale Restaurant Server – Opening Team, Growth & Perks

Hyatt Hotels Corporation; Washington; On-site; USD 18,597 - 20,664; Full time

Benefits offered by this job

Medical / Dental / Vision Insurance

401k

Retirement Savings Plan (RSP)

Basic Life Insurance

Paid vacation, sick days, new child le

Holidays

Paid Family Bonding Time and Adoption

Free room nights after 90 days

Discounted and friends & family room

Free meal during the workday

Employee Stock Purchase Plan

Discounts at various retailers

Growth potential locally and country

Job summary

Grand Hyatt Washington is opening Oribu Restaurant, a new upscale dining destination blending Japanese culinary artistry with Mediterranean flavors. We are seeking a Server to join the opening team and help create a memorable guest experience.

You will take orders, present menu options, and provide recommendations; flexibility to work lunch and dinner hours, including weekends, is required. Competitive hourly pay with benefits.

Qualifications

• A true desire to satisfy the needs of others in a fast-paced environment.
• Refined verbal communication skills.
• Must have the ability to lift moderate amounts of weight.
• Ability to stand and walk for long periods of time, including on stairs.
• Availability to work any day of the week including weekends and holidays.
• Previous experience as a Server is preferred.

Responsibilities

• Present food and beverage options and submit guest menu selections.
• Gain menu knowledge and give recommendations from our compilation of cuisine and drink offerings.
• Create the restaurant experience by your service style and attributes.
• Perform general restaurant preparation and maintain a sanitary environment.
• We are looking for someone with the flexibility to work any time between 9:30am - 1:00am, any day of the week including weekends and holidays.

Job description

Grand Hyatt Washington is opening Oribu Restaurant, a new upscale dining destination blending Japanese culinary artistry with Mediterranean flavors. We are seeking a Server to join the opening team and help create a memorable guest experience.

You will take orders, present menu options, and provide recommendations; flexibility to work lunch and dinner hours, including weekends, is required. Competitive hourly pay with benefits.