Upscale Restaurant Manager — Lead Team & Guest Experience

Mastro's Restaurants

Thousand Oaks (CA)

On-site

USD 78,000 - 85,000

Full time

5 days ago
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Benefits offered by this job

Training program
Career development
Employee discounts
Health benefits
Dental & vision
Life & disability
401(k)
Paid sick leave
Paid time off
Bonus potential

Job summary

Mastro’s Restaurants in Thousand Oaks, CA is seeking a restaurant manager to oversee daily operations, lead and develop staff, ensure exceptional guest experiences, and maintain high standards for service, food quality, and performance. The role requires at least 2+ years in upscale/fine dining management, extensive front-of-house knowledge, strong interpersonal and conflict resolution skills, and a hands-on leadership approach.

Monthly discretionary bonus potential.

Qualifications

  • At least 2+ years of upscale / fine dining restaurant management experience.
  • Extensive front of house knowledge; Advanced knowledge of financial aspects

Responsibilities

  • Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands‑on, lead by example management style
  • Utilizes leadership skills and motivates employees to ensure cost control and labor management
  • Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
  • Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records

Skills

Leadership
Guest relations
Communication
Conflict resolution
Interpersonal skills

Job description

Mastro’s Restaurants in Thousand Oaks, CA is seeking a restaurant manager to oversee daily operations, lead and develop staff, ensure exceptional guest experiences, and maintain high standards for service, food quality, and performance. The role requires at least 2+ years in upscale/fine dining management, extensive front-of-house knowledge, strong interpersonal and conflict resolution skills, and a hands-on leadership approach.

Monthly discretionary bonus potential.

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