Upscale Restaurant Manager - Lead Team & Guest Experience

Mastro's Restaurants

Irvine (CA)

On-site

USD 78,000 - 85,000

Full time

7 days ago
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Benefits offered by this job

Training program
Career development
Employee discounts on dining
Health benefit plans
Dental, vision, voluntary life, short/
401(k)
Paid sick leave
Paid time off
Bonus potential

Job summary

Mastro’s Restaurants in Irvine invites an accomplished restaurant manager to oversee daily operations, lead and develop staff, and maintain exceptional guest experiences while upholding the highest standards of service, food quality, and operational performance.

The role requires strong leadership, FOH expertise, and a proven track record in upscale dining. Competitive pay with comprehensive benefits is offered.

Qualifications

  • At least 2+ years of upscale / fine dining restaurant management experience.
  • Extensive front of house knowledge; advanced knowledge of financial aspects.
  • Strong interpersonal and conflict resolution skills.
  • Stable and progressive work history; strong work ethic.

Responsibilities

  • Ensures excellence in guest satisfaction through commitment to a 'Do Whatever It Takes Attitude' and a hands-on, lead by example management style
  • Utilizes leadership skills and motivates employees to ensure cost control and labor management
  • Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
  • Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records

Skills

Front of house
Leadership
Conflict resolution
Staff management

Job description

Mastro’s Restaurants in Irvine invites an accomplished restaurant manager to oversee daily operations, lead and develop staff, and maintain exceptional guest experiences while upholding the highest standards of service, food quality, and operational performance.

The role requires strong leadership, FOH expertise, and a proven track record in upscale dining. Competitive pay with comprehensive benefits is offered.

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