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Mastro’s Restaurants in Beverly Hills is seeking an experienced Restaurant Manager to oversee daily operations, lead and develop a front-of-house team, and uphold the highest standards of service and quality.
You will drive guest satisfaction, manage labor and cost controls, ensure compliance with health, safety and liquor regulations, and maintain accurate daily sales, payroll and cash reports; salary ranges USD 80,000–90,000 per year, with full benefits.
Mastro’s Restaurants in Beverly Hills is seeking an experienced Restaurant Manager to oversee daily operations, lead and develop a front-of-house team, and uphold the highest standards of service and quality.
You will drive guest satisfaction, manage labor and cost controls, ensure compliance with health, safety and liquor regulations, and maintain accurate daily sales, payroll and cash reports; salary ranges USD 80,000–90,000 per year, with full benefits.