Upscale Line Cook: Precision, Growth & Perks

Kindred Restaurant

Mooresville (NC)

Sur place

USD 22 000 - 30 000

Plein temps

14 jours+

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Un CV et une lettre de motivation personnalisés, prêts à envoyer.

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Avantages offerts par ce poste

Health insurance
Dental insurance
Vision insurance
401(k) matching
Employee discounts
Training & development

Résumé du poste

Kindred Restaurant, Deepwell’s opening, is hiring dedicated line cooks for our back-of-house team in a fast-paced, technique-driven environment. You’ll contribute to every plate with pride, embracing dish execution, daily menu changes, and maintaining high standards of cleanliness and safety.

We offer growth within a multi-location restaurant group, with health and retirement benefits, and a flexible schedule including night shifts.

Qualifications

  • Previous line cook experience required; upscale or fine dining experience strongly preferred.
  • Working knowledge of classic culinary techniques and a willingness to learn seasonal, ingredient-driven cooking.
  • Ability to thrive in a fast-paced, high-volume environment while maintaining composure and attention to detail.
  • Strong communication and teamwork skills.
  • Ability to stand, walk, lift, and work near heat for extended periods.
  • Flexibility to work night shifts, weekends, and holidays as needed.
  • Food safety certification a plus (or willingness to obtain).

Responsabilités

  • Execute recipes and plating standards with precision and consistency during every shift.
  • Develop and maintain a strong working knowledge of daily menu changes, preparation methods, and ingredients.
  • Set up, break down, and maintain an organized, well-stocked station throughout service.
  • Prepare mise en place and components ahead of service to ensure smooth, timely execution.
  • Communicate effectively with servers, expo, and other kitchen staff to ensure accurate, timely, and well-paced service.
  • Handle special requests, dietary restrictions, and modifications with professionalism and care.
  • Maintain cleanliness, organization, and proper food safety standards at your station and throughout the kitchen.
  • Monitor food quality, freshness, and portioning to uphold the restaurant's standards.
  • Work collaboratively as part of a team during high-volume, fast-paced shifts.

Connaissances

Line cook experience
High-volume environment
Communication
Teamwork

Formation

Food safety certification (plus)

Description du poste

Kindred Restaurant, Deepwell’s opening, is hiring dedicated line cooks for our back-of-house team in a fast-paced, technique-driven environment. You’ll contribute to every plate with pride, embracing dish execution, daily menu changes, and maintaining high standards of cleanliness and safety.

We offer growth within a multi-location restaurant group, with health and retirement benefits, and a flexible schedule including night shifts.

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