Upscale Hotel Cook – High-Volume Kitchen

Loews Hotels & Co; Miami Beach (FL); On-site; USD 38,000 - 46,000; Full time

Benefits offered by this job

Health benefits

401(k) with company match

Paid time off

Tuition reimbursement

Employee meals

Job summary

Loews Miami Beach Hotel is seeking a professional cook to join our bustling kitchen team. You will set up your station, prep and cook menu items, and plate dishes to recipe and quality standards, ensuring consistency.

Ideal candidates have 3+ years of experience in a high-volume hotel or restaurant, strong knowledge of food safety, and the stamina to work fast-paced shifts. We offer training, growth opportunities, competitive benefits, health coverage, retirement plan, paid time off, and team

Qualifications

• High School Diploma or equivalent.
• Three or more years of cooking experience in a high-volume hotel or restaurant.
• Knowledge of Food Service Sanitation Standards.

Responsibilities

• Sets up and organizes work area with all necessary supplies and equipment.
• Prepares and stores raw food products properly.
• Follows standardized recipes and plating guidelines to ensure consistency.
• Monitors temperatures and sanitation standards to maintain quality and safety.
• Cooks and plates foods according to established quality and presentation guidelines.

Skills

English fluency

Food safety

Teamwork

Stamina

Education

High School Diploma or equivalent

Job description

Loews Miami Beach Hotel is seeking a professional cook to join our bustling kitchen team. You will set up your station, prep and cook menu items, and plate dishes to recipe and quality standards, ensuring consistency.

Ideal candidates have 3+ years of experience in a high-volume hotel or restaurant, strong knowledge of food safety, and the stamina to work fast-paced shifts. We offer training, growth opportunities, competitive benefits, health coverage, retirement plan, paid time off, and team