Upscale Event Server — Flexible Nights & Weekends

Tres LA Group; West Hollywood (CA); Hybrid; USD 21,000 - 30,000; Part time

Job summary

Très L.A. is seeking polished, experienced part-time event servers for busy nights at Très L.A. Bistro & Bar and select catered events at Pacific Design Center and other locations. This role is ideal for hospitality pros looking to pick up high-quality shifts alongside another job.

Shifts are scheduled in advance and vary by events; strong evening and weekend availability is essential. You’ll work across front-of-house roles, maintain guest-ready spaces, and uphold Très L.A. service standards.

Qualifications

• Prior serving experience in upscale settings.
• Willing to support bussing, food running, barbacking.
• Polished, professional, guest-focused presence.
• Good team awareness and urgency.
• Physically active work; long periods standing, setup, breakdown.
• Reliable transport; nights/weekends; occasional late shifts.

Responsibilities

• Provide warm, attentive, elevated service in restaurant and event settings
• Set up dining rooms, service stations, buffets, bars, and event spaces as assigned
• Serve food and beverages efficiently and according to Très L.A. service standards
• Support the team in front-of-house roles as needed, including serving, bussing, food running, and barbacking
• Maintain a clean, polished, and guest-ready service area throughout the shift
• Communicate clearly with captains, managers, bartenders, culinary teams, and fellow servers
• Assist with event setup, breakdown, cleaning, and resetting at end of service
• Follow all food safety, alcohol service, and company policies

Skills

Upscale hospitality

Teamwork

Professional demeanor

Strong communication

Physical stamina

Night/weekend availability

Food safety knowledge

Education

Food Handler Card & RBS certification

Job description

Très L.A. is seeking polished, experienced part-time event servers for busy nights at Très L.A. Bistro & Bar and select catered events at Pacific Design Center and other locations. This role is ideal for hospitality pros looking to pick up high-quality shifts alongside another job.

Shifts are scheduled in advance and vary by events; strong evening and weekend availability is essential. You’ll work across front-of-house roles, maintain guest-ready spaces, and uphold Très L.A. service standards.