Upscale Dining Server — Polished, Guest-First Service

CoralTree Hospitality Group; Utah; Híbrido; USD 17.000 - 28.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical, dental, vision, life, and dis

Pre-tax flexible spending accounts for

Employee assistance program

Paid time off and sick leave

401(k) plan with company match

Complimentary team member meals

Complimentary room nights at CoralTree

Descripción de la vacante

CoralTree Hospitality Group’s ParOne Clubhouse in Park City, Utah is seeking a well-rounded Server to join our opening team. Deliver polished, personalized service and guide guests through every stage of their dining experience in a vibrant, upscale setting.

The ideal candidate is observant, composed under pressure, team-oriented, and committed to continuous improvement. Upscale dining experience is preferred, with a strong passion for hospitality and guest service driving excellence.

Formación

• Previous restaurant experience required; upscale or fine dining experience preferred.
• A genuine passion for hospitality and guest service.
• Strong communication and interpersonal skills.
• Ability to remain calm and organized in a fast-paced environment.
• Current food handler and alcohol service certifications as required by state or local regulations.

Responsabilidades

• Deliver a consistently exceptional dining experience while maintaining Jack's Public House service standards.
• Welcome and engage guests in a warm, professional, and authentic manner.
• Demonstrate comprehensive knowledge of all food, beverage, wine, beer, and cocktail offerings.
• Guide guests through menu selections and provide recommendations based on guest preferences.
• Accurately enter orders and communicate modifications or special requests to the kitchen and bar.
• Monitor table progression to ensure proper timing and pacing throughout the meal.
• Anticipate guest needs by maintaining awareness of the dining room and responding proactively.
• Maintain clean, organized, and properly set tables throughout service.
• Ensure guest concerns are addressed promptly and professionally, escalating issues to management when appropriate.
• Complete assigned opening, running, and closing duties.
• Maintain cleanliness and organization of service stations and dining areas.
• Support fellow team members to ensure seamless restaurant operations.
• Follow all company policies, health department regulations, food safety standards, and responsible alcohol service requirements.
• Attend required meetings, trainings, and menu education sessions.
• Perform additional duties as assigned by leadership.

Conocimientos

Upscale dining experience

Guest service mindset

Communication skills

Team-oriented

Ability to stay calm under pressure

Descripción del empleo

CoralTree Hospitality Group’s ParOne Clubhouse in Park City, Utah is seeking a well-rounded Server to join our opening team. Deliver polished, personalized service and guide guests through every stage of their dining experience in a vibrant, upscale setting.

The ideal candidate is observant, composed under pressure, team-oriented, and committed to continuous improvement. Upscale dining experience is preferred, with a strong passion for hospitality and guest service driving excellence.