Upscale Dining Server: Guest-Focused & Wine Savvy

Jonathan's Landing Golf Club, Inc.

Florida

On-site

USD 25,000 - 28,000

Full time

8 days ago

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Benefits offered by this job

Paid time off
Medical benefits
Dental benefits
Vision benefits

Job summary

Jonathan's Landing Golf Club, Inc. seeks a friendly, professional Server to deliver warm dining experiences in our Food & Beverage department. You will connect with members and guests, suggest menu items, and ensure a seamless dining experience from start to finish.

The role requires a personable presence, knowledge of wine and cocktails, the ability to multitask during busy service, and a polished appearance. Evening and weekend availability is required.

Qualifications

  • Previous serving experience in a restaurant, club, or upscale dining environment preferred.
  • Food handler/food safety certification.
  • Ability to stand for extended periods and carry trays as needed.

Responsibilities

  • Greet and serve members and guests with a warm, professional demeanor
  • Present menus, communicate daily specials, and make informed recommendations
  • Take accurate food and beverage orders and relay them promptly to the kitchen
  • Monitor tables throughout the meal to ensure satisfaction
  • Maintain thorough knowledge of menu items, allergens, and pairings
  • Process payments and handle transactions accurately
  • Set up, maintain, and reset dining areas before, during, and after service
  • Collaborate with kitchen staff and fellow servers to deliver smooth, coordinated service

Skills

Hospitality mindset
Wine knowledge
Multitasking
Communication skills
Professional appearance
Evening flexibility

Education

Food handler/food safety certification

Job description

Jonathan's Landing Golf Club, Inc. seeks a friendly, professional Server to deliver warm dining experiences in our Food & Beverage department. You will connect with members and guests, suggest menu items, and ensure a seamless dining experience from start to finish.

The role requires a personable presence, knowledge of wine and cocktails, the ability to multitask during busy service, and a polished appearance. Evening and weekend availability is required.

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