Upscale Bartender: Craft Cocktails & Wine Pairings

Tallow Steakhouse

New York (NY)

On-site

USD 28,000 - 48,000

Full time

3 days ago
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Benefits offered by this job

Medical insurance
401(k) plan

Job summary

Join Tallow Steakhouse as we open our doors inside Shaver Food Hall, a dynamic 35,000-square-foot culinary destination in Midtown Manhattan. Our bar team delivers attentive service, crafts cocktails with precision, and guides guests through a curated beverage program designed to elevate dining experiences.

We value professionalism, teamwork, and pride. Fluency in English and 2+ years in upscale settings are expected as you contribute to a culture of approachable refinement and guest satisfaction.

Qualifications

  • Minimum two (2) years of bartending experience in upscale casual or fine dining settings preferred.
  • Strong knowledge of wine, spirits, and classic cocktail preparation.
  • Must be able to read, write, and speak English fluently.
  • Ability to stand for long periods and lift a minimum of 50 pounds.
  • Maintain a valid Food Handler’s and ATAP Alcohol Seller-Server Certification

Responsibilities

  • Deliver attentive, efficient, and knowledgeable bar service that reflects Tallow’s signature style of approachable refinement.
  • Craft cocktails with consistency and precision, showcasing a mastery of classic techniques and recipes.
  • Guide guests through our curated beverage program — highlighting wine pairings, cocktails, and aperitifs that enhance their dining experience.
  • Maintain a clean, organized, and well-stocked bar at all times, upholding all safety and sanitation standards.
  • Collaborate with servers and support staff to ensure seamless service and consistent guest satisfaction.
  • Contribute to an environment of professionalism, teamwork, and pride — every guest interaction should feel like they’ve been welcomed into Our House.

Skills

Bartending
Wine knowledge
Spirits knowledge
Cocktail prep
English fluency
Physical stamina

Education

Food Handler Certification
ATAP Alcohol Seller-Server Certification

Job description

Join Tallow Steakhouse as we open our doors inside Shaver Food Hall, a dynamic 35,000-square-foot culinary destination in Midtown Manhattan. Our bar team delivers attentive service, crafts cocktails with precision, and guides guests through a curated beverage program designed to elevate dining experiences.

We value professionalism, teamwork, and pride. Fluency in English and 2+ years in upscale settings are expected as you contribute to a culture of approachable refinement and guest satisfaction.

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