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UNC Athletics is seeking a Game Day Supervisor to lead premium hospitality, catering operations, and event execution for football game days. You will coordinate staff, manage logistics, and maintain guest satisfaction from setup through breakdown.
The role requires strong leadership, superb communication, and the ability to multitask under pressure. Evening and weekend hours are common on game days, and training is provided to ensure top-tier service.
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.
Part Time Manual Labor Raleigh, NC, US
Salary Range: $20.00 To $22.00 Annually
Location: Chapel Hill, NC
Position Type: Seasonal
Compensation:$20-$22 per hour (Based on Experience)
Are you a natural leader who thrives in fast-paced environments and enjoys bringing large-scale events to life? We are seeking an experienced and energetic Game Day Supervisor to oversee premium hospitality, catering operations, and event execution for UNC Football game days.
As a Game Day Supervisor, you will serve as the on-site leader responsible for coordinating staff, managing event logistics, ensuring exceptional guest experiences, and maintaining operational excellence from setup through breakdown. This position is ideal for hospitality, catering, and event professionals who excel under pressure and enjoy creating memorable experiences for guests.
The Game Day Supervisor acts on behalf of management to oversee all aspects of event operations before, during, and after game day. This role requires strong leadership, organization, communication, and problem-solving skills to ensure successful execution of premium hospitality events at the Football Center and other designated UNC Athletics venues.
Coordinate setup, and breakdown of event equipment and supplies.
Manage inventory and organization of front-of-house equipment, display ware, service ware, and event materials.
Ensure all event spaces are properly prepared and maintained.
Assess and communicate additional equipment or special-order needs.
Serve as a professional representative.
Anticipate and respond to guest and client needs.
Ensure a first-class experience for all guests.
Address guest concerns quickly and professionally.
1+ years of experience in event management, catering, hospitality, sports hospitality, or related industries preferred
Strong leadership and supervisory experience
Excellent communication and public relations skills
Exceptional organizational and time-management abilities
Ability to make sound decisions quickly under pressure
Strong problem-solving and conflict-resolution skills
Ability to manage multiple priorities simultaneously
Professional demeanor when interacting with guests, clients, and staff
Ability to work effectively in a team environment
Basic knowledge of Microsoft Office programs
Clean driving record and reliable transportation
Play a key role in creating unforgettable experiences for thousands of guests
The intent of this job description is to provide a representative summary of the duties and responsibilities associated with this position. Employees may be assigned additional job-related responsibilities as business needs require. Management reserves the right to modify, adjust, or change job duties to meet operational needs.