UFCW Meat Manager

Pyramid Foods; Forsyth (MO); On-site; USD 40,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated UFCW Meat Manager to lead the meat and seafood department. In this full-time role, you will ensure exceptional service and quality products while managing a team in a friendly and flexible environment. Your expertise will guide the preparation and presentation of meat, ensuring customer satisfaction and adherence to safety standards. Join a company committed to community support and quality service, where your contributions will make a significant impact on customer experiences and team dynamics.

Qualifications

• Expert knowledge in meat and seafood handling and preparation.
• Ability to maintain cleanliness and safety in the meat department.

Responsibilities

• Provide exceptional service and expert knowledge on meat and seafood.
• Maintain and clean the meat department while ensuring pricing integrity.

Skills

Customer Service

Meat Preparation

Inventory Management

Team Leadership

Education

High School Diploma

Food Safety Certification

Tools

Knives

Inventory Software

Job description

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Pyramid Foods Team Objective

Pyramid Foods believes in supporting our local communities and is dedicated to providing our customers and employees quality food and service at the best prices! In this friendly, flexible team environment, you will play an important role in helping us to provide outstanding service in a clean and friendly atmosphere. Your role as a leader in the store will be to provide high quality meat and seafood products with expert knowledge, meeting the cut, trim, or prepared consumer sized portions of meat to customers, in a clean, friendly environment.

Meat and Seafood Manager

Full Time – Mid Level to Master

Reports Directly To

Store Director, Director of Meat

Directs

Meat & Seafood Associates

Pyramid Foods Team Objective

Pyramid Foods believes in supporting our local communities and is dedicated to providing our customers and employees quality food and service at the best prices! In this friendly, flexible team environment, you will play an important role in helping us to provide outstanding service in a clean and friendly atmosphere. Your role as a leader in the store will be to provide high quality meat and seafood products with expert knowledge, meeting the cut, trim, or prepared consumer sized portions of meat to customers, in a clean, friendly environment.

Daily Operations

• Providing exceptional service to all clientele and sharing your expert knowledge on meat and seafood
• Maintaining, cleaning, and keeping proper signage in the Meat Department
• Properly pulling and rotating meat case
• Working with the Pricing Coordinator to ensure pricing integrity
• Completing perishable inventories, maintaining the proper paperwork, grind logs, and county of origin information
• Efficiently scheduling team members, completing orders, and watching sales and labor
  
  

Company Standards

• Following all safety guidelines and avoiding use of equipment if safety mechanisms have been bypassed
• Reporting any missing or non-functional safety mechanisms to Meat Manager
• Using the markdown program according to department policy
• Complying with all company policies including following dress code and wearing name tag
• Completing all company training as required for the meat department
• Staying up to date with the latest training and knowledge available for meat and seafood while keeping good communication with other departments
  
  

Basic Functions And Physical Requirements

Must be able to lift 60 lb. boxes on occasion and/or exert 25-60 lbs. of force frequently and/or 10-20 lbs. of force constantly while moving and handling materials and products. Must have dexterous use of both hands. Must be able to stand and move about to various workstations. Must be able to lift, carry, push and pull items so that objects move toward areas of use. Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes.

This is medium work requiring good, corrected vision, hearing, lifting, carrying, stooping, kneeling, standing, reaching, pushing, pulling and the ability to work on floors that sometimes become slippery.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Retail Groceries

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