Treadwell Park Dishwasher PT

HOSPITALITY GS INC; City of Niagara Falls (NY); On-site; USD 18,000 - 25,000; Full time

Job summary

Hospitality Gs Inc is seeking a hardworking dishwasher to support the kitchen team. You will wash and clean tableware, load the dish machine, and keep the dish room organized in a fast-paced restaurant environment.

No prior restaurant experience is required. You must be able to stand for long periods, lift up to 60 lbs, and work in hot, wet conditions to help ensure smooth service.

Qualifications

• No previous restaurant experience required.
• Must be able to work in hot, wet, humid, and loud environment for long periods.
• Physically able to lift, reach, bend, and stoop.
• Stand up to 10 hours per shift.
• Must be able to lift bags, cases, and stacks up to 60 lbs.

Responsibilities

• Load, run, and unload the dish machine.
• Keep the dish machine clean and report any functional or mechanical problems immediately.
• Monitor dish machine water temperature to ensure sanitary wash cycle.
• Wash and store all tableware and kitchenware.
• Keep dish room clean and organized.
• Maintain adequate levels of dish detergents and cleaning supplies.
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the manager on duty or immediate supervisor.

Job description

Job DescriptionTitle: DishwasherReports to: ChefOver time: Non-ExemptSummary of PositionWash and clean tableware, pots, pans, and cooking equipment. Keep the dish-room and equipment clean and organized.Duties and ResponsibilitiesLoad, run, and unload the dish machine.Keep the dish machine clean and report any functional or mechanical problems immediately.Monitor dish machine water temperature to ensure sanitary wash cycle.Wash and store all tableware and kitchenware.Keep dish room clean and organized.Maintain adequate levels of clean tableware for dining room and kitchen.Bag and haul dish room trash to dumpster at designated times.Handle tableware carefully to prevent breakage and loss.Maintain adequate levels of dish detergents and cleaning supplies.Clean food preparation and production areas as required.Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the manager on duty or immediate supervisor.Prep assigned items. Measure and assemble ingredients and prepare recipes and menu specifications in accordance to company recipes.QualificationsNo previous restaurant experience required.Be able to work in a hot, wet, humid, and loud environment for long periods of time.Be physically able to lift, reach, bend, and stoop.Be able to work in a standing position for long periods of time (up to 10 hours).Be able to safely lift bags, cases, and stacks (up to 60lbs) many times per shift.QualificationsNo previous restaurant experience required.Be able to work in a hot, wet, humid, and loud environment for long periods of time.Be physically able to lift, reach, bend, and stoop.Be able to work in a standing position for long periods of time (up to 10 hours).Be able to safely lift bags, cases, and stacks (up to 60lbs) many times per shift.