Traveling Construction Manager – Industrial Food Plants

Dennis Group; Phoenix (AZ); On-site; USD 120,000 - 180,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life and disability insurance

Paid time off

Bonus and profit-sharing

Retirement plans

Job summary

Dennis Group is seeking a Construction Manager to supervise site operations for food and beverage processing facilities across the United States and Canada. The role involves coordinating subcontractors, managing safety programs, schedules, and budgets, and liaising with owners and A/E teams on complex industrial projects.

You will work both in the field and in the office, ensuring project controls, reporting, and compliance with regulations while supporting start-up activities and continuous

Qualifications

• Bachelor's degree in construction science, building science, construction engineering or a related field is strongly preferred.
• Progressively responsible job site experience on industrial building projects.
• Strong communication, organizational, managerial, and client interaction skills.

Responsibilities

• Oversee medium-sized projects and coordinate subcontractors.
• Develop and update project scope, budget, and schedule with project management.
• Manage project accounting, budgeting, and cost management.
• Establish and maintain site safety procedures with the safety team.
• Oversee process, mechanical and utility equipment installations.
• Coordinate field engineering and inspections; manage third-party testing and relationships.
• Prepare and maintain project reports and logs; ensure schedule compliance and evaluate alternatives.
• Support facility start-up and project close-out activities.
• Coordinate with owners, subs, building officials, and the A/E team.
• Travel up to 100% to projects across the USA and possibly Canada.

Education

Bachelor's degree in construction science (or related field)

Tools

AutoCAD

Job description

Dennis Group is seeking a Construction Manager to supervise site operations for food and beverage processing facilities across the United States and Canada. The role involves coordinating subcontractors, managing safety programs, schedules, and budgets, and liaising with owners and A/E teams on complex industrial projects.

You will work both in the field and in the office, ensuring project controls, reporting, and compliance with regulations while supporting start-up activities and continuous