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Job summary
A reputable hospitality management company in Washington, DC, is seeking a Prep Cook, Tipped to assist in food preparation, maintain kitchen cleanliness, and follow recipes. The ideal candidate will have a high school diploma (or equivalent) and strong sanitation habits. Responsibilities include cooking, taking temperatures of food, and ensuring proper food presentation. This is a full-time position with a pay rate of $17.95 per hour.
Qualifications
Food Safety Certification required.
Ability to recognize problems and communicate them to management.
Reading and writing work-related documents in English.
Responsibilities
Prepare and cook food items according to recipes.
Ensure proper presentation of all food items.
Maintain kitchen sanitation and cleaning schedule.
Skills
Strong sanitation habits
Customer service abilities
Education
Partial High School education; High School Diploma/G.E.D. equivalent preferred
Tools
Commercial Kitchen Machinery
Appliances and Utensils
Job description
A reputable hospitality management company in Washington, DC, is seeking a Prep Cook, Tipped to assist in food preparation, maintain kitchen cleanliness, and follow recipes. The ideal candidate will have a high school diploma (or equivalent) and strong sanitation habits. Responsibilities include cooking, taking temperatures of food, and ensuring proper food presentation. This is a full-time position with a pay rate of $17.95 per hour.