Therapeutic Diet Cook – SNF, Full-Time, Training & Benefits

Canyon Springs Post Acute

San Jose (CA)

On-site

USD 28,000 - 29,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, Vision Insurance
Paid Time Off
401(k) Retirement Plan
Career Growth Opportunities
Supportive Leadership Team
Collaborative Environment

Job summary

Canyon Springs Post Acute in San Jose, CA is seeking an experienced Dietary Cook to join our dietary services team. The ideal candidate has SNF, rehab, or healthcare kitchen background and is dedicated to preparing nutritious meals that meet therapeutic dietary requirements for residents.

This full-time, split-shift role offers AM/PM coverage, a pay rate of $20.00–$21.00 per hour DOE, and benefits including medical, dental, vision, PTO, and a 401(k).

Qualifications

  • Previous Dietary Cook experience in SNF, post-acute, rehab, assisted living, or healthcare environment preferred.
  • Knowledge of therapeutic diets, texture-modified diets, and food safety regulations.
  • Ability to work scheduled AM and PM shifts.
  • ServSafe Certification preferred.
  • Strong attendance, reliability, and teamwork skills.

Responsibilities

  • Prepare and cook meals according to established menus, recipes, and therapeutic diet guidelines.
  • Ensure compliance with dietary restrictions, physician orders, and food safety standards.
  • Maintain proper food storage, sanitation, and infection control procedures.
  • Monitor food quality, freshness, and presentation.
  • Maintain a clean, organized, and safe kitchen environment.
  • Collaborate with the Dietary Manager and care team to support resident satisfaction and nutritional needs.

Skills

SNF experience
Therapeutic diets
Food safety
Attendance & reliability
Teamwork

Education

ServSafe Certification (preferred)

Job description

Canyon Springs Post Acute in San Jose, CA is seeking an experienced Dietary Cook to join our dietary services team. The ideal candidate has SNF, rehab, or healthcare kitchen background and is dedicated to preparing nutritious meals that meet therapeutic dietary requirements for residents.

This full-time, split-shift role offers AM/PM coverage, a pay rate of $20.00–$21.00 per hour DOE, and benefits including medical, dental, vision, PTO, and a 401(k).

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