Temp Cook 3 — La Hiki, Oahu Luxury Resort

Four Seasons Hotels and Resorts; Delaware; On-site; USD 90,922,000 - 99,187,000; Full time

Benefits offered by this job

401k after 30 days

Medical, Dental, Vision via Kaiser or

Complimentary Dry Cleaning

Complimentary Onsite Parking

Complimentary Meals

Job summary

Four Seasons Resort O'ahu at Ko Olina in Hawaii seeks a Temporary Full Time Cook 3 - La Hiki to join our culinary team. You will prepare, execute, and produce food across resort outlets, bringing passion for service and a keen eye for detail.

Flexibility for mornings, evenings, weekends and holidays is required. We offer a competitive hourly wage of $33.47 and a 40-hour work week, with benefits including 401k after 30 days, medical/dental/vision, on-site parking, dry cleaning, and complimentary

Qualifications

• Fluent in English (verbal & written).
• Culinary degree.
• At least 6 months of experience in a similar environment.
• Knowledge and experience of local, Asian and/or Italian cuisine.
• Must be able to lift 50 lbs and stand for long periods.
• Service Passion.
• Attention to detail and problem-solving skills.
• Must be legally authorized to work in the United States.

Responsibilities

• Responsible for the preparation, execution, and production of food in various outlets in the resort.

Job description

Four Seasons Resort O'ahu at Ko Olina in Hawaii seeks a Temporary Full Time Cook 3 - La Hiki to join our culinary team. You will prepare, execute, and produce food across resort outlets, bringing passion for service and a keen eye for detail.

Flexibility for mornings, evenings, weekends and holidays is required. We offer a competitive hourly wage of $33.47 and a 40-hour work week, with benefits including 401k after 30 days, medical/dental/vision, on-site parking, dry cleaning, and complimentary