Tech 3, Bakery- Maintenance - 2nd Shift

Otis Spunkmeyer, LLC

Swedesboro (NJ)

On-site

USD 103,154,688 - 106,681,344

Full time

14 days+

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Job summary

Aspire Bakeries LLC is hiring a Tech 3, Bakery Maintenance at the Swedesboro, NJ facility. You will perform advanced preventive and corrective maintenance on production equipment to minimize downtime and keep bakery operations running smoothly.

This senior‑level role requires strong mechanical/electrical skills, the ability to read schematics and P&IDs, and familiarity with CMMS systems. The position offers a competitive hourly wage and opportunities for growth in a growing bakery network.

Qualifications

  • High School Diploma or higher is required.
  • 3+ years mechanical and/or electrical experience in industrial settings (or 5+ years equivalent).
  • Ability to read technical documents including P&IDs, electrical schematics, and mechanical drawings.
  • Experience in refrigeration, plumbing, electrical, mechanical, or process controls is a plus.
  • Familiarity with CMMS systems is preferred.

Responsibilities

  • Perform advanced preventive, scheduled, and corrective maintenance on production equipment to support high equipment uptime.
  • Diagnose and troubleshoot electrical, mechanical, hydraulic, pneumatic, plumbing, and PLC-related issues.
  • Execute or assist with major equipment overhauls and system rebuilds.
  • Maintain and operate tools and machinery safely, including lifts, forklifts, power tools, and diagnostic equipment.
  • Document maintenance activities in the Maintenance Management System and communicate electronically with team members.
  • Maintain safe, clean, and organized maintenance work areas in compliance with GMPs, safety rules, and regulatory standards.
  • Collaborate with production and external contractors to coordinate work and minimize disruptions.

Skills

Mechanical & Electrical experience
Read electrical schematics
P&IDs interpretation
Industrial maintenance
Food manufacturing exposure
Team collaboration

Education

High School Diploma
Bachelor’s degree in Engineering (Preferred)

Tools

CMMS
Forklift operation

Job description

We’re excited to share that Aspire Bakeries, formerly ARYZTA North America, is now owned by Lindsay Goldberg (LG), a private investment firm that manages over $17 billion in assets. LG has ownership interests in many businesses, including other food companies, and has a proven track record of investing in successful ventures through close partnership with each companies’ management.

On a day-to-day basis, little will change with the change in ownership. We will continue to partner with most of North America’s leading restaurants, retailers, and institutions to deliver high quality, delicious foods across the region. What is different is we now have one of the leading investment firms in the world to help us drive our strategy and fuel our growth.

If this sounds like a journey you’d like to be a part of, take a look at our Careers Page as this is where you’ll find all of our current job opportunities.

If you don’t find a position that fits what you’re looking for, come back and visit this Careers Page. You can also join our Talent Network to hear about new opportunities at Aspire Bakeries.

If you find a position that would be a great fit for someone in your network, feel free to send the job opportunity their way.

Select how often (in days) to receive an alert:

Hungry for a career that’s as rewarding as it is delicious?

We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do – whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth – where your contributions matter and your career can rise as high as our bread loaves!

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all‑around bakery solution. If you’re ready to grow with us, we’d love to hear from you.

Why You’ll Love Working At Aspire Bakeries
  • Culture – Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
  • Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company‑paid life insurance and additional voluntary options to fit your needs.
  • Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
  • Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
  • Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
  • Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.
  • Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.
About the Role

We are seeking a Tech 3, Bakery Maintenance to join our team at our Swedesboro, NJ bakery. As a Tech 3, you will be accountable for performing advanced preventive and corrective maintenance, troubleshooting complex equipment issues, and supporting the reliability of bakery production systems. This senior‑level maintenance role is critical to minimizing downtime, ensuring safe operations, and maintaining high‑performing equipment across the facility.

Shift & Schedule
  • Shift: 2nd
  • Hours: 2 PM – 10:30 PM
  • Weekend availability: Required
Compensation
  • Hourly Rate: $36 - $37.25
Core Accountabilities (What You’ll Be Doing)
  • Perform advanced preventive, scheduled, and corrective maintenance on production equipment to support high equipment uptime
  • Diagnose and troubleshoot electrical, mechanical, hydraulic, pneumatic, plumbing, and PLC‑related issues
  • Execute or assist with major equipment overhauls and system rebuilds
  • Maintain and operate tools and machinery safely, including lifts, forklifts, power tools, and diagnostic equipment
  • Document maintenance activities in the Maintenance Management System and communicate electronically with team members
  • Maintain safe, clean, and organized maintenance work areas in compliance with GMPs, safety rules, and regulatory standards
  • Collaborate with production and external contractors to coordinate work and minimize disruptions
Minimum Qualifications (What You Bring to the Table)
  • High School Diploma
  • Minimum 3 years of mechanical and/or electrical experience in industrial or manufacturing machinery, OR 5 years of equivalent experience
  • Ability to read and interpret technical documents, including P&IDs, electrical schematics, mechanical diagrams, and machine layout drawings
  • Experience in at least two of the following technical areas: refrigeration, plumbing, electrical, mechanical, food manufacturing process controls
  • Knowledge of equipment setup, functionality, operating procedures, and preventive maintenance techniques
  • Ability to prioritize multiple tasks and plan work effectively
  • Must be at least 18 years of age
Preferred Qualifications (Extra Ingredients for Success)
  • Bachelor’s degree in Engineering or a related field
  • Advanced electrical, refrigeration, welding, boiler/air compressor, or machinist experience
  • Experience in food or beverage manufacturing environments
  • Familiarity with CMMS (Computerized Maintenance Management Systems)
  • Strong analytical and problem‑solving skills

Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed in this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.

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