Team Member

Hunter Super Techs - TurnPoint

Warsaw (IN)

On-site

USD 17,000 - 21,000

Part time

9 days ago

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Job summary

Moe's Southwest Grill Warsaw is hiring team members for a fast-paced, guest-focused role in Warsaw, IN. Team members assist with front- and back-of-house duties, greet guests, take orders, prepare items, and ensure quality and cleanliness across dining and service areas.

Positions offer hourly pay and part-time hours, requiring reliability and a willingness to work in a team. Prior food service familiarity is a plus, with opportunities to learn multiple roles.

Qualifications

  • Must meet age requirements.
  • Some but not all positions require a high school diploma or equivalent.

Responsibilities

  • Greet guests and take orders accurately in a friendly manner.
  • Know menu items, ingredients, and packaging; follow step-by-step preparation procedures.
  • Maintain cleanliness of dining and service areas; keep stations orderly.
  • Provide friendly and efficient customer service; assist with other team members as needed.
  • Handle cash transactions accurately and deliver food and drinks to guests.

Skills

Customer service
Cash handling
Teamwork
Food safety

Education

High school diploma or equivalent

Job description

Team Member | Moe's Franchise# Team MemberMoe's Southwest Grill Warsaw## Job Description**0Position Overview**: Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs, and provide a quality guest experience by adherence to quality, cleanliness, and service standards.**Essential Function:** Responsible for following brand standards, company rules and policies, and job responsibilities in job positions as assigned by the supervisor.Team members are to strive to deliver a quality guest experience, deliver products that meet brand standards and recipes, maintain their stations clean and orderly, and assist other team members as needed.Crew members may be trained in multiple positions including front of house, back of house, guest service, or prep and production. Each position has different duties and responsibilities:**Job Responsibilities:*** Responsible for the preparation of certain food items* Responsible for greeting guests and taking their orders accurately in a friendly manner.* This position requires knowledge of the menu items and their ingredients and packaging and familiarity with the step-by-step procedure for making various food and beverage products. Some positions require the preparation of food and beverage items and the team member is responsible for maintaining quality standards of the products prepared.* Responsible for friendly and efficient customer service. In addition, Team Members working cash handling positions will be responsible for accurate cash control.* Responsible for delivering food and drink orders to guests and confirming the accuracy of orders.* Responsible for cleanliness in the dining room and other service areas accessed by guests. May also be responsible for cleanliness of various stations or food production or storage areas.**Job Type:** Hourly/Part-Time**Education**: Must meet age requirements. Some, but not all positions require a high school diploma or equivalent.
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