Crew Member - Moe's Southwest Grill

Moes Southwest Grill Group; Village of Depew (NY); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Uniforms provided

Job summary

Moe's Southwest Grill Hamburg location is seeking crew members to deliver quality guest experiences in a fast-paced environment. You will assist in front- and back-of-house tasks, greet guests, take orders, and ensure orders are prepared per brand standards and recipes.

Uniforms are provided; flexible scheduling includes evenings and weekends. Opportunity for growth and on-the-job training is available at this Buffalo/Western NY area franchise location.

Qualifications

• This job requires basic customer service and cash handling skills.
• Some positions may require a high school diploma or equivalent.
• Opportunities for advancement and training are provided.

Responsibilities

• Responsible for the preparation of certain food items.
• Greet guests and take their orders accurately in a friendly manner.
• Knowledge of menu items, ingredients, and packaging; familiarity with procedures.
• Maintain quality standards and assist other crew members as needed.
• Deliver food and drink orders to guests and confirm accuracy.
• Maintain cleanliness in the dining room and service areas.

Skills

Customer service

Cash handling

Teamwork

Food safety

Education

High school diploma or equivalent

Job description

Job Description

Position Overview: Implementation of procedures, standards, and tactics to optimize restaurant sales, control costs, provide a quality guest experience by adherence to quality, cleanliness, and service standards. Uniforms are provided.

Essential Function: Responsible for following brand standards, company rules and policies and job responsibilities in job positions as assigned by the supervisor.

Crew members are to strive to deliver a quality guest experience, deliver products that meet brand standards and recipes, maintain their stations in a clean and orderly manner and assist other crew members as needed.

Crew members may be trained in multiple positions including front of house, back of house, guest service, or prep and production. Each position has different duties and responsibilities:

Job Responsibilities:

• Responsible for the preparation of certain food items
• Responsible for greeting guests and taking their orders accurately in a friendly manner.
• This position requires knowledge of the menu items and their ingredients and packaging as well as familiarity with the step-by-step procedure for making various food and beverage products. Some positions require the preparation of food and beverage items and the crew member is responsible for maintaining quality standards of the products prepared.
• Responsible for friendly and efficient customer service. In addition, Crew Members working cash handling positions will be responsible for accurate cash control.
• Responsible for delivering food and drink orders to guests and confirming accuracy of orders.
• Responsible for cleanliness in the dining room and other service areas accessed by guests. May also be responsible for cleanliness of various stations or food production or storage areas.

Job Type: Hourly/Part-Time, and/or hourly full time - minimum wage plus tips

Qualifications: Age 18 or older

Education: Must meet age requirements. Some, but not all positions require a high school diploma or equivalent. Opportunity for advancement and training provided.

Schedule: Flexible includes evenings and/or weekends.

This is for a position at a franchised Moe's Southwest Grill location in the Buffalo, NY/Western NY Area. No Phone Calls Please. This advertisement is for the Hamburg, NY Location.