Team Member

Hunter Super Techs - TurnPoint

Kenner (LA)

On-site

USD 12,000 - 17,000

Part time

14 days+
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Job summary

Burger King in Kenner, Louisiana is hiring a Team Member to provide guest service, take orders, and process payments. This role supports daily restaurant operations under supervision, handling food prep, stocking, and cleanliness responsibilities.

The position requires a positive, professional demeanor, the ability to work across multiple stations, and availability for evenings, weekends, and holidays in a fast-paced setting.

Qualifications

  • Must be at least sixteen (16) years of age.
  • Comfortable working in a fast-paced environment.
  • Ability to interact in a positive and professional manner with guests and coworkers.
  • Willingness to learn all areas of restaurant operations and work multiple stations.
  • Available to work evenings, weekends, and holidays.

Responsibilities

  • Greets guests with a smile while receiving orders and processing payments.
  • Prepares and packages food and drink products.
  • Maintains the cleanliness of the restaurant at all times, including the dining room, restrooms, and exterior.
  • Maintains health and safety standards in work areas.
  • Unloads and stocks inventory items as needed.
  • Maintains prompt and regular attendance on assigned shifts.
  • Follows Burger King uniform and grooming standards and policies.

Skills

Guest service
Fast-paced
Team player
Professional demeanor
Flexible hours

Job description

Location: 2601 Veterans Memorial Blvd, Kenner, LA, 70062 Now Hiring: Team MemberLocation: Kenner, Louisiana

The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interaction with guests and members of the field operations team.

SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Greets guests with a smile while receiving orders and processing payments.
  • Prepares and packages food and drink products.
  • Maintains the cleanliness of the restaurant at all times, including the dining room, restrooms, and exterior.
  • Maintains health and safety standards in work areas.
  • Unloads and stocks inventory items as needed.
  • Maintains prompt and regular attendance on assigned shifts.
  • Follows Burger King uniform and grooming standards and policies.
QUALIFICATIONS AND SKILLS
  • Must be at least sixteen (16) years of age.
  • Comfortable working in a fast-paced environment.
  • Ability to interact in a positive and professional manner with guests and coworkers.
  • Willingness to learn all areas of restaurant operations and work multiple stations.
  • Available to work evenings, weekends, and holidays.

GPSTM

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