Team Member

Hunter Super Techs - TurnPoint; Walker (LA); On-site; USD 18,000 - 26,000; Full time

Job summary

Hunter Super Techs - TurnPoint in Walker, LA is hiring a Team Member to deliver friendly guest service, take orders, and ensure clean, welcoming dining areas. You will work closely with restaurant leadership and fellow team members to uphold standards and procedures while assisting with basic food prep and inventory tasks.

The role requires a positive attitude, reliability, and the ability to multi-task in a fast-paced setting, including evenings, weekends, and holidays.

Qualifications

• Must be at least sixteen years of age.
• Able to work in a fast-paced environment.
• Interact positively and professionally with guests and coworkers.
• Willing to learn all restaurant operations and multi-task across stations.
• Available to work evenings, weekends and holidays.

Responsibilities

• Greet guests with a smile, take orders and process payments.
• Prepare and package food and drink products.
• Maintain cleanliness of dining area, restrooms and exterior.
• Follow health and safety standards in work areas.
• Unload and stock inventory as needed.
• Maintain regular attendance on assigned shifts.
• Adhere to uniform and grooming standards.

Skills

Sixteen+

Fast-paced work

Guest interaction

Professional demeanor

Flexibility

Job description

Now Hiring: Team MemberLocation: Walker, LAPosition OverviewThe Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interaction with guests and members of the field operations team.SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIESGreets guests with a smile while receiving orders and processing payments.Prepares and packages food and drink products.Maintains the cleanliness of the restaurant at all times, including the dining room, restrooms, and exterior.Maintains health and safety standards in work areas.Unloads and stocks inventory items as needed.Maintains prompt and regular attendance on assigned shifts.Follows Burger King uniform and grooming standards and policies.QUALIFICATIONS AND SKILLSMust be at least sixteen (16) years of age.Comfortable working in a fast-paced environment.Ability to interact in a positive and professional manner with guests and coworkers.Willingness to learn all areas of restaurant operations and work multiple stations.Available to work evenings, weekends, and holidays.GPSTM