Team Manager: Growth & Perks in Fast-Paced Café

Panera Bread; Durham (NC); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Competitive pay & quarterly bonuses

Free on-shift meals & unlimited drinks

Paid vacation, sick time, and holidays

Medical, dental, vision, life, pet ins

401(k) with match

Career advancement & leadership dev

Tuition discounts

Perks & rewards for team members

Team member assistance program

And much more!

Job summary

Panera Bread is seeking a Team Manager at our Durham location on Roxboro Road. You will lead a shift by coaching and motivating team members to deliver top-notch guest experiences, while upholding our food safety and quality standards.

The role requires flexible hours including nights and weekends in a fast-paced environment, with a strong emphasis on staff development and customer service excellence. An opportunity to grow with a supportive team culture.

Qualifications

• Minimum age: 18 years.
• 1+ years of restaurant management experience preferred.
• Proven ability to lead great shifts while directing, motivating, coaching and developing others in a fast-paced environment.
• ServSafe certification (or ability to achieve certification).
• This role requires flexible hours including nights and weekends in a fast-paced environment with shifting priorities.

Responsibilities

• Make sure every guest is delighted by the quality of our food, service, and staff.
• Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience—and celebrate their achievements along the way.
• Participate in the interviewing and selection process.
• Train the team in food safety standards and ensure they are maintained.
• Help build our Culture of warmth, belonging, growth, and trust.

Skills

Restaurant management experience

Leadership

Customer service excellence

Education

ServSafe certification

Job description

Panera Bread is seeking a Team Manager at our Durham location on Roxboro Road. You will lead a shift by coaching and motivating team members to deliver top-notch guest experiences, while upholding our food safety and quality standards.

The role requires flexible hours including nights and weekends in a fast-paced environment, with a strong emphasis on staff development and customer service excellence. An opportunity to grow with a supportive team culture.