Team Leader

Panchero's Mexican Grill; Rockford (IL); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a vibrant and friendly team at a beloved fast-casual brand known for its fresh ingredients and fun workplace culture. As a Team Lead, you'll play a crucial role in food preparation, customer service, and leadership, ensuring every burrito is made to perfection. This position offers career advancement opportunities in a dynamic environment where your contributions are valued. If you enjoy working in a fast-paced setting and want to grow your skills, this is the perfect opportunity for you!

Benefits

Flexible schedule

Competitive pay

Food discounts

Career advancement opportunities

Fun workplace culture

Qualifications

• No formal educational requirements; food handler's license required.
• Leadership experience necessary.

Responsibilities

• Food prep and burrito building.
• Customer service and employee management.
• Cash handling and sanitation.

Skills

Customer Service

Leadership

Food Preparation

Cash Handling

Education

Food Handler's License

Job description

Panchero's - NOW HIRING TEAM LEADS

Panchero's Mexican Grill is seeking friendly and enthusiastic individuals to join our team! Enjoy a positive, fun culture while developing your skills for future growth within our company.

Benefits include:

• Flexible schedule
• Competitive pay
• Food discounts
• Career advancement opportunities
• Fun workplace culture

Job Duties: (but not limited to)

• Food prep and burrito building
• Customer service
• Leadership and employee management
• Cash handling
• Kitchen and restaurant sanitation
• Other duties as assigned

Education and Training: No formal educational requirements; food handler's license required.

Working Experience: Leadership experience necessary.

Physical Requirements:

• Bending, stooping, reaching, twisting, lifting, pushing, pulling, and moving items
• Ability to lift up to 50 lbs. without assistance
• Ability to stand and move for long periods

About Us:

Panchero's started in Iowa City in 1992 and has grown into a beloved Mexican fast-casual brand known for scratch-made dough, fresh-pressed tortillas, and homemade queso, among other signature offerings.

What Sets Us Apart:

Our commitment to quality ingredients, from scratch preparation, and innovative tools like Bob the Tool ensures every burrito exceeds expectations. We aim to deliver a fresh, flavorful experience and friendly service in every meal.

Reports to the Assistant Manager on duty.