Sushi Restaurant Manager — Lead Team & Service Excellence

Sushi Masa; Houston (TX); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Competitive compensation

Paid vacation

Sick leave

Bonus program

Insurance compensation

Job summary

Sushi Masa in Houston, Texas is seeking an experienced Restaurant Manager to oversee daily operations and ensure exceptional dining experiences. The ideal candidate will have a proven track record in high-volume restaurant management, preferably in sushi or Japanese cuisine. Responsibilities include supervising staff, maintaining food quality, and managing inventory. The position offers competitive compensation, paid vacation, sick leave, and a bonus program.

Qualifications

• Proven experience as a Restaurant Manager in a high-volume environment, preferably within sushi or Japanese cuisine.
• Strong leadership skills with the ability to inspire a team.
• Excellent communication and interpersonal abilities.

Responsibilities

• Oversee daily restaurant operations ensuring smooth service delivery.
• Manage and motivate staff, providing guidance and training.
• Maintain high standards of food quality and presentation.
• Monitor inventory levels and manage supply orders.
• Handle customer inquiries, feedback, and complaints.
• Implement health and safety protocols.
• Collaborate with management for marketing strategies.

Skills

Leadership

Communication

Customer service principles

Inventory management

Tools

Restaurant management software

Job description

Sushi Masa in Houston, Texas is seeking an experienced Restaurant Manager to oversee daily operations and ensure exceptional dining experiences. The ideal candidate will have a proven track record in high-volume restaurant management, preferably in sushi or Japanese cuisine. Responsibilities include supervising staff, maintaining food quality, and managing inventory. The position offers competitive compensation, paid vacation, sick leave, and a bonus program.