Sushi Line Cook - High-End Club Kitchen

Discovery Land Company; Golf (FL); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

Competitive pay

Medical, Dental, and Vision Benefits

401k Contribution

Paid Time Off and Holidays

Employee meals

Holiday Pay

Professional development

Work-Family Culture

Job summary

Discovery Land Company is seeking an experienced Sushi Chef for Troubadour Golf & Field Club near Nashville, Tennessee. You will lead sushi preparation for members and guests, ensuring high-quality presentation and taste while maintaining strict menu standards.

This role requires at least two years of high-end sushi experience and a culinary credential. You will train staff, monitor safety and sanitation, and contribute new menu ideas in a collaborative environment.

Qualifications

• Culinary degree or certificate strongly preferred.
• At least two years of culinary experience in high-end sushi restaurants.
• Extensive knowledge of sushi preparation.
• Thorough understanding of all cookery techniques and processes.
• Strong understanding of occupational health and safety issues.

Responsibilities

• Assist with member or guest issues in a professional and courteous manner.
• Ensure the items prepared are of the highest quality, with presentation and taste checked regularly.
• Understand and maintain sushi menu standards for consistency.
• Anticipate daily business levels and communicate inventory needs to minimize waste or spoilage.
• Complete all cleaning schedules and temperature records daily.
• Ensure equipment and utensils are safe to use and report any breakages; maintain par levels.
• Champion a clean and safe work environment following health standards.
• Suggest and present new menu items to the Sushi Chef based on market trends and guest requests.
• Understand ingredients and suggest substitutions or modifications as needed.
• Attend department meetings and trainings as necessary.
• Any other duties as assigned.

Skills

Sushi preparation

High-end kitchen experience

Food safety

Education

Culinary degree or certificate

Job description

Discovery Land Company is seeking an experienced Sushi Chef for Troubadour Golf & Field Club near Nashville, Tennessee. You will lead sushi preparation for members and guests, ensuring high-quality presentation and taste while maintaining strict menu standards.

This role requires at least two years of high-end sushi experience and a culinary credential. You will train staff, monitor safety and sanitation, and contribute new menu ideas in a collaborative environment.