Sushi Cook

Wegmans; Collegeville (PA); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is looking for sushi enthusiasts to join their team in a dynamic environment. In this role, you will learn traditional sushi-making techniques while preparing high-quality sushi rolls and assisting customers with special requests. Collaborating with experienced chefs, you'll develop your skills in a fast-paced kitchen, ensuring excellent food presentation and customer satisfaction. This opportunity not only allows you to indulge in your passion for sushi but also offers a chance to grow in a supportive and engaging atmosphere.

Qualifications

• Ability to work in a fast-paced environment and handle multiple tasks.

Responsibilities

• Prepare ingredients, including slicing fish and cutting vegetables.
• Assist in making sushi rolls, nigiri, and sashimi according to recipes.
• Maintain cleanliness and organization of the kitchen.

Skills

Sushi Preparation

Customer Service

Food Safety Compliance

Time Management

Tools

Rice Cooker

Fryer

Mechanical Wrapping Equipment

Job description

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.

Responsibilities:

• Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice
• Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards
• Maintain cleanliness and organization of the kitchen, following food safety and sanitation guidelines
• Work efficiently in a fast-paced environment, ensuring timely preparation
• Uphold excellent food presentation and customer satisfaction

Requirements:

• Ability to work in a fast-paced environment and handle multiple tasks

Work Environment: The physical demands of this work are classified as medium. Work includes walking, standing for up to 4 hours without a break, repetitive hand and arm movements including forceful pinching and gripping as well as awkward and forceful postures of the wrist, bending, reaching, frequent lifting, and occasional heavy lifting, along with continuous interaction with customers and coworkers in a fast-paced environment. The average weight range of items lifted is 5 – 20 pounds with a maximum weight lifted of 50 pounds rarely. Upper extremity repetition is moderate to moderately high and trunk movement involves moderate twisting, bending, and pivoting. May be exposed to various allergens. The work environment is indoors with exposure to cold (33 – 55 degrees) temperatures near hot equipment (exceeds 135 degrees). Basic tools and equipment used include common cooking and kitchen utensils, rice cooker, fryer, mechanical wrapping equipment, and packaging supplies.