Sushi Chef - Renton**

Fortune Casinos; Renton (WA); On-site; USD 24,796 - 38,572; Full time

Benefits offered by this job

Daily meal allowance

Job summary

Fortune Casinos is seeking a skilled Sushi Cook to join our busy kitchen team. You will prepare high-quality sushi rolls, nigiri, and sashimi with speed and precision. If you have great knife skills and amazing customer service skills, we want to hear from you!

The role requires 1–2 years of sushi-rolling experience, strong knife proficiency, and a valid Washington State Food Handler’s Card. Flexibility for nights and weekends is essential.

Qualifications

• 1–2 years professional sushi rolling experience.
• Strong knife handling skills with traditional sushi knives.
• Valid Washington State Food Handler’s Card.
• Availability for nights and weekends.

Responsibilities

• Roll maki, nigiri, and custom orders according to standards.
• Slice fish, prepare sushi rice, and ensure ingredient quality.
• Maintain a clean, sanitary station and follow health rules.
• Work quickly in a high-volume kitchen while supporting teammates.

Skills

Knife skills

1-2 years sushi experience

WA Food Handler Card

Flexible shifts

Job description

Job Overview
We are seeking a skilled and energetic Sushi Cook to join our busy kitchen team. You will prepare high-quality sushi rolls, nigiri, and sashimi with speed and precision. If you have great knife skills and amazing customer service skills, we want to hear from you!

Key Responsibilities

• Roll & Dish Preparation: Make maki, nigiri, and custom orders according to restaurant standards.
• Fish & Ingredient Handling: Slice fish, prepare sushi rice, and inspect food quality.
• Kitchen Cleanliness: Maintain a clean, sanitary station and follow local health and safety rules.
• Speed & Teamwork: Work fast in a high-volume environment while helping fellow kitchen staff.

Requirements & Skills

• Experience: Minimum 1 to 2 years of professional sushi-rolling experience.
• Knife Proficiency: Strong skill in using traditional sushi knives safely.
• Certification: Valid Washignton State Food Handler’s Card
• Availability: Ability to work flexible shifts, including nights and weekends.
• Healthcare: Medical, dental, and vision insurance coverage after 90 day introductory period for FT Employees
• Life and AD&D insurance plans after 90 day introductory period for FT Employees
• Retirement Saving: 401(k) program enrollment options
• Accrued sick/flex time.
• Daily Meal Allowance: $15 meal credit provided per shift.