Sushi Chef: Master Fresh Nigiri & Creative Rolls

Relaischateaux; Westerly (RI); On-site; USD 42,000 - 62,000; Full time

Job summary

Ocean House is seeking an experienced Sushi Chef to join the Ocean House Bistro. You will prepare and present high-quality sushi, rolls, sashimi and nigiri with attention to flavor, texture and portion control.

Work in a fast-paced, luxury hotel kitchen that follows Forbes 5-Star standards and emphasizes guest experience. Applicants should have strong knife skills and food safety practices in a team environment.

Qualifications

• Proven experience preparing sushi and nigiri.
• Knowledge of traditional sushi techniques and presentation.
• Ability to work in a fast-paced hotel kitchen.

Responsibilities

• Prepare and execute high-quality sushi dishes, including rolls, sashimi, and nigiri.
• Ensure proper handling and storage of raw fish to maintain freshness.
• Maintain a clean, organized workstation in compliance with safety rules.
• Collaborate with culinary team to develop menu items and ensure consistency.

Skills

Sushi preparation

Knife skills

Food safety

Job description

Ocean House is seeking an experienced Sushi Chef to join the Ocean House Bistro. You will prepare and present high-quality sushi, rolls, sashimi and nigiri with attention to flavor, texture and portion control.

Work in a fast-paced, luxury hotel kitchen that follows Forbes 5-Star standards and emphasizes guest experience. Applicants should have strong knife skills and food safety practices in a team environment.