Sushi Chef — Fresh Prep & Frontline Bar Service

JobSquad (United States); Bentonville (AR); On-site; USD 23,000 - 32,000; Full time

Job summary

JobSquad is seeking a skilled Sushi Chef to join our team in the Bentonville, AR area. The ideal candidate will prepare sushi, sashimi, and rolls to high standards, manage their station, and interact with guests when working at a front-facing sushi bar.

Requirements include at least 1 year of professional sushi experience, strong knife skills, and knowledge of traditional fish-cutting techniques. Flexibility to work evenings, weekends, and holidays is preferred.

Qualifications

• Minimum 1 year of professional Sushi Chef experience in a fast-paced setting.
• Strong knife work and traditional fish-cutting techniques.
• Knowledge of sushi rice, sauces, and presentation standards.

Responsibilities

• Prepare and present sushi, sashimi, nigiri, and maki with high quality.
• Manage your station, ingredients, and mise en place before service.
• Maintain cleanliness and food safety at your station.
• Engage with guests at the sushi bar when required.
• Monitor inventory and assist with ordering fresh fish.

Skills

Knife skills

Fish cutting

Sushi roll assembly

Attention to detail

Teamwork

Flexible schedule

Job description

JobSquad is seeking a skilled Sushi Chef to join our team in the Bentonville, AR area. The ideal candidate will prepare sushi, sashimi, and rolls to high standards, manage their station, and interact with guests when working at a front-facing sushi bar.

Requirements include at least 1 year of professional sushi experience, strong knife skills, and knowledge of traditional fish-cutting techniques. Flexibility to work evenings, weekends, and holidays is preferred.