Sushi Chef: Fast-Paced Kitchen with Growth Opportunities

Haihospitality; Houston (TX); On-site; USD 34,000 - 41,000; Full time

Benefits offered by this job

Medical/Dental/Vision

Employer 401k matching

Dining discounts

Employee assistance program

Growth from within

Job summary

Hai Hospitality operates Uchi, Uchiko, Uchiba, and Loro, and is seeking Sushi Chefs to enrich guest experiences in a fast-paced environment. This role offers hourly pay with tips, plus growth opportunities within a multi-concept restaurant group.

Sushi Chefs will learn under experienced teams, handle various stations, and contribute to specials while maintaining high standards of health, safety, and hospitality. Competitive benefits apply.

Qualifications

• Excellent communication with guests and coworkers.
• Ability to work in a fast-paced, high-volume kitchen.
• Willingness to learn and perfect sushi techniques.

Responsibilities

• Acquaint yourself with our menu, current specials, and Japanese cuisine.
• Learn and perfect sushi techniques under the guidance of our Chef teams.
• Understand proper handling and waste reduction of product.
• Interact with guests at the sushi bar; take orders, explain dishes, and create a great guest experience.
• Learn sushi stations and progress as skills grow.
• Collaborate with teams to create dishes for specials and core menu.

Skills

Teamwork

Communication

Positive attitude

Fast-paced environment

Self-motivated

Job description

Hai Hospitality operates Uchi, Uchiko, Uchiba, and Loro, and is seeking Sushi Chefs to enrich guest experiences in a fast-paced environment. This role offers hourly pay with tips, plus growth opportunities within a multi-concept restaurant group.

Sushi Chefs will learn under experienced teams, handle various stations, and contribute to specials while maintaining high standards of health, safety, and hospitality. Competitive benefits apply.