Sushi Chef: Craft Nigiri, Mentor & Grow with Us

O-Ku Sushi Charlottesville; Charlottesville (VA); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Competitive salary

Benefits package

Dynamic team

Fast-paced environment

Job summary

The Indigo Road Hospitality Group is seeking a skilled Sushi Chef to join our Charlottesville-area team. You will craft high-quality nigiri and rolls with care, mentor junior cooks, and ensure plating meets our standards. This is a hands-on role in a fast-paced, guest-focused kitchen.

We value reliability, teamwork, and a passion for seafood artistry. Competitive pay, strong benefits, and opportunities to grow with IRHG across 30+ locations are offered.

Qualifications

• Minimum two years of kitchen prep and line cook experience.
• Ability to train and guide other staff in sushi procedures and plating.
• Effective communication with managers, staff, and guests.
• Flexible schedule including weekends and holidays.

Responsibilities

• Accurately and efficiently prepare high-quality sushi per standards.
• Provide training and guidance to kitchen staff on sushi prep and plating.
• Prepare and present hot and cold items per outlet standards.
• Maintain clean and sanitary workstation and comply with health regulations.
• Close kitchen following checklist and report shortages or issues.

Skills

Sushi preparation

Food safety

Team leadership

Job description

The Indigo Road Hospitality Group is seeking a skilled Sushi Chef to join our Charlottesville-area team. You will craft high-quality nigiri and rolls with care, mentor junior cooks, and ensure plating meets our standards. This is a hands-on role in a fast-paced, guest-focused kitchen.

We value reliability, teamwork, and a passion for seafood artistry. Competitive pay, strong benefits, and opportunities to grow with IRHG across 30+ locations are offered.