Surfside #60 Takeout/Food Runner

Flanigan's Enterprises

Surfside (FL)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Paid vacation
Health insurance
401K plan
Shift meals
Five day week

Job summary

Flanigan’s Enterprises in Surfside, FL is seeking friendly, energetic staff to join our front-of-house team. You will greet guests, take orders, operate the POS, deliver food and beverages, and assist with curbside pickups. A positive attitude and clear communication are essential to ensure guests have an enjoyable dining experience.

We offer a five-day work week, paid vacations after year one, health insurance, a 401K plan, and meal discounts. Flexibility to work varied shifts is required.

Qualifications

  • Ability to speak, read and write English.
  • Ability to read and write handwritten guest checks, notes, etc.

Responsibilities

  • Greet guests at the curbside pickup area.
  • Take orders and enter into POS.
  • Deliver food/drink to guests in a timely manner.
  • Collect payments and ensure accurate transactions using POS.
  • Maintain table appearance and assist with side work.

Skills

English proficiency
Customer service

Tools

POS system

Job description

Overview

At Flanigan’s, we strive to bring together warm, caring, friendly, outgoing people, who find joy in serving others.

Responsibilities
  • Follows all company safety and sanitation policies and procedural training
  • Support fellow employees in maintaining table appearance, food/drink running, etc. as needed
  • Be knowledgeable regarding Food & Beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
  • Accurately enter orders into POS system
  • Retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
  • Collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
  • Perform shift changes, opening/closing duties, assigned sidework
  • Pack and verfy all ToGo orders with guest
  • Greet guests at the curbside pickup area
Qualifications
  • Can physically stand/walk 100% of shift
  • Can reach, bend, stoop frequently
  • Able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
  • Ability to speak, read and write English
  • Ability to read and write handwritten guest checks, notes, etc
  • Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
  • Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
  • Ability to work flexible hours
  • Work in a fast paced environment
Benefits
  • Five (5) Day Work Week
  • Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
  • Health Insurance – Medical & Dental Programs Available
  • 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll
  • Shift Meals at 50% Off
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