Pinecrest #13 Takeout/Food Runner

Flanigan's Enterprises; Suniland (FL); On-site; USD 16,531 - 23,419; Full time

Benefits offered by this job

Five-day week

Paid vacation

Health insurance

401K plan

Shift meals 50% off

Job summary

Flanigan's Enterprises in Florida is seeking friendly, guest-focused team members to join our dining service. You will greet guests, take orders, enter them into the POS, and deliver meals and drinks with a smile.

Responsibilities demand physical stamina, the ability to lift up to 50 lbs, and flexible hours in a fast-paced setting. Completion of Florida Responsible Vendor and food safety certifications is required.

Qualifications

• Greet guests and assist with menu questions.
• Stand/walk during entire shift and maintain speed in service.
• Follow safety, sanitation, and Florida statutes.
• Handle cash/credit transactions accurately using POS.

Responsibilities

• Follows all company safety and sanitation policies and procedural training
• Support fellow employees in maintaining table appearance, food/drink running, etc. as needed
• Be knowledgeable regarding Food & Beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
• Accurately enter orders into POS system
• Retrieve food or drink orders and deliver to guests in a timely manner
• Collect guests’ payments (credit cards, cash, or gift cards), ensure transactions are correct using POS
• Perform shift changes, opening/closing duties, assigned sidework
• Pack and verify all ToGo orders with guest
• Greet guests at the curbside pickup area

Skills

Customer service

English literacy

Stamina/physical endurance

Flexibility

Attention to detail

Education

Florida Responsible Vendor certification

Food safety certification

Tools

POS system

Cash handling

Job description

Overview

At Flanigan’s, we strive to bring together warm, caring, friendly, outgoing people, who find joy in serving others.

Responsibilities

• Follows all company safety and sanitation policies and procedural training
• Support fellow employees in maintaining table appearance, food/drink running, etc. as needed
• Be knowledgeable regarding Food & Beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
• Accurately enter orders into POS system
• Retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
• Collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
• Perform shift changes, opening/closing duties, assigned sidework
• Pack and verfy all ToGo orders with guest
• Greet guests at the curbside pickup area

Qualifications

• Can physically stand/walk 100% of shift
• Can reach, bend, stoop frequently
• Able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
• Ability to speak, read and write English
• Ability to read and write handwritten guest checks, notes, etc
• Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
• Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
• Ability to work flexible hours
• Work in a fast paced environment

Benefits

• Five (5) Day Work Week
• Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Health Insurance – Medical & Dental Programs Available
• 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll
• Shift Meals at 50% Off