Sunrise Pastry Cook – Start Your Culinary Career

Hyatt Hotels Corporation; Scottsdale (AZ); Hybrid; USD 25,000 - 34,000; Full time

Benefits offered by this job

Discounted & Complimentary Hotel RoomN

Free employee meals

Free covered parking

Medical Dental and Vision Insurance

Retirement savings plan

Tuition/Wellness reimbursement

Employee Stock Purchase plan

Job summary

Hyatt Hotels Corporation seeks a Pastry Cook at Grand Hyatt Scottsdale Resort. Entry level position requiring basic culinary skills and good communication. Starting pay is $21.50 per hour with early shifts, including weekends.

Roles emphasize production duties, customer service focus, and ability to stand for long periods. Training provided, with growth opportunities within Hyatt’s learning culture.

Qualifications

• Open availability including the weekends and holidays.
• No previous experience required, but preferred.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.
• Capable of performing repetitious duties.

Responsibilities

• Starting rate: $21.50 per hour, majority of shifts start at 3:00am.
• Open availability including weekends and holidays.
• No previous experience required, but preferred.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.
• Capable of performing repetitious duties.

Job description

Hyatt Hotels Corporation seeks a Pastry Cook at Grand Hyatt Scottsdale Resort. Entry level position requiring basic culinary skills and good communication. Starting pay is $21.50 per hour with early shifts, including weekends.

Roles emphasize production duties, customer service focus, and ability to stand for long periods. Training provided, with growth opportunities within Hyatt’s learning culture.