Banquet Cook - Elevate Events | Free Meals, Tuition

Andaz; Scottsdale (AZ); On-site; USD 25,000 - 36,000; Full time

Benefits offered by this job

Free meals in colleague cafe

Discounted & Complimentary Hotel RoomN

Medical Dental and Vision Insurance (F

Retirement savings plan

Training and professional development

Opportunities to work around the world

Tuition reimbursement

Job summary

Andaz Scottsdale is seeking an intermediate line cook to join our hotel kitchen team in Scottsdale, AZ. The role starts at $20/hour and requires strong communication and culinary skills, with hotel cooking experience and a culinary degree preferred.

The successful candidate will work on a single station, demonstrate professional knowledge of ingredients and procedures, and thrive under supervision and training. Opportunities to advance within Hyatt Hotels may be available.

Qualifications

• Grill and saute experience required.
• 2 years of banquet experience preferred.
• Culinary degree or hotel-related experience preferred.
• Must be able to stand for long periods.
• Able to work flexible shifts.

Responsibilities

• Work single kitchen station.
• Follow recipes and quality standards.
• Maintain cleanliness and safety in the kitchen.

Skills

Grill and saute experience

Banquet experience

Single station experience

Physical stamina

Flexible shifts

Education

Culinary degree or hotel experience

Job description

Andaz Scottsdale is seeking an intermediate line cook to join our hotel kitchen team in Scottsdale, AZ. The role starts at $20/hour and requires strong communication and culinary skills, with hotel cooking experience and a culinary degree preferred.

The successful candidate will work on a single station, demonstrate professional knowledge of ingredients and procedures, and thrive under supervision and training. Opportunities to advance within Hyatt Hotels may be available.