Suites Cold Side Cook

Casino Gaming Institute Inc

Detroit (MI)

On-site

USD 21,000 - 26,000

Part time

14 days+
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Benefits offered by this job

Weekly pay
Employee discounts
Flexible work schedules
Tuition reimbursement

Job summary

Delaware North Sportservice is hiring seasonal Suite Cooks to join our team at Little Caesars Arena in Detroit, Michigan. As a Suite Cook, you will be responsible for preparing dishes according to recipes and chef specifications.

We offer weekly pay, comprehensive benefits, employee discounts, flexible schedules, and opportunities for training and development, including health, dental, and vision insurance, 401(k) with company match, paid vacation days, and tuition reimbursement—supporting your

Qualifications

  • Ability to understand recipes and food abbreviations.
  • Ability to work in a fast-paced environment with a high level of attention to detail.
  • Ability to follow procedures, take directions, and work in a team environment.
  • Basic math skills to understand, calculate, and follow recipe measurements and proportions.

Responsibilities

  • Follow assignments for opening and closing procedures, as well as food production
  • Prepare food and beverage products following recipe guidelines, using proper preparation techniques, and sanitation guidelines
  • Set up and operate kitchen equipment
  • Keep workstation and equipment clean, organized, and sufficiently stocked

Skills

Attention to detail
Teamwork
Basic math

Job description

The opportunity

Delaware North Sportservice is hiring seasonal Suite Cooks to join our team at Little Caesars Arena in Detroit, Michigan. As a Suite Cook, you will be responsible for preparing dishes according to recipes and chef specifications.

Pay

$16.75 - $16.75 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member's personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?
  • Follow assignments for opening and closing procedures, as well as food production
  • Prepare food and beverage products following recipe guidelines, using proper preparation techniques, and sanitation guidelines
  • Set up and operate kitchen equipment
  • Keep workstation and equipment clean, organized, and sufficiently stocked
More about you
  • Ability to understand recipes and food abbreviations
  • Ability to work in a fast-paced environment with a high level of attention to detail
  • Ability to follow procedures, take directions, and work in a team environment
  • Basic math skills to understand, calculate, and follow recipe measurements and proportions
Physical requirements
  • Constant standing, walking, bending, reaching, and repetitive motions
  • Ability to lift 30 pounds or more
  • Ability to move rapidly and coordinate multiple orders
Shift details

Days
Evenings
Holidays
Weekends
8hr shift
Events
OT as needed

Source: Casino Careers

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