Suite Attendant

anaheimducks; Anaheim (CA); On-site; USD 38,000 - 43,000; Part time

Job summary

Anaheim Arena Management, LLC (F&B) is seeking a Suite Attendant at Honda Center to deliver quality hospitality and guest service. You will work with Pantry Coordinators and Servers to ensure timely delivery of food and beverages to suites on multiple levels, while maintaining safety and sanitation standards.

Responsibilities include preparing suite orders, assisting during events, clearing dishes, and keeping pantry areas organized.

Qualifications

• High School Diploma or equivalent required.
• 0–1 year of experience preferred.
• On-site role at Honda Center.
• Ability to work in arena environments and variable temperatures.

Responsibilities

• Deliver food and beverage to suites and coordinate with Pantry Coordinators.
• Prepare suite orders before and during events, and assist servers as needed.
• Clear dishes after events and reorganize pantry.
• Maintain sanitation and safety standards in the Food & Beverage department.
• Communicate professionally with suite guests during service.
• Support other F&B tasks during periods of high volume.

Skills

Customer service

Communication skills

Multi-tasking

Attention to detail

Organization

Flexible schedule

Education

High School Diploma or Equivalent

Job description

A great experience starts with you!

Honda Center welcomes fans, performers, and athletes from around the globe. Our team members are an integral part of the event experience through their interactions with guests. Whether you’re looking to create a great guest experience at a concert, support business growth and development, work behind-the-scenes during an Anaheim Ducks game, or anything in-between, this is your opportunity to start the next chapter of your career story and help create a one-of-a-kind fan experience at Honda Center.

Job Title:

Suite Attendant

Pay Details:

The starting hourly rate for this position is $19.50 per hour.

Suite Attendants are responsible for delivering quality hospitality and customer service. They work closely with Pantry Coordinators and Servers to ensure accurate and timely delivery of food and beverage orders to suites on both the main and club levels. Suite Attendants help uphold food quality, proper hold times, and safety and sanitation standards within the department. They also support additional tasks as assigned by the Food & Beverage Management team. Before and during events, Suite Attendants assist in efficiently preparing suite orders, and during service, they provide support to Servers and Pantry Coordinators as needed. After events, they help clear dishes from suites and reorganise the pantry.

Responsibilities

• Transportpre-orderedfood from the pantry to the suites via a tri-level cart


• Organize refrigerators with correct beverage orders


• Clean the suites after guests leave


• Maintain clear communication with the Pantry Coordinators


• Clean Pantry/maintain a clean and organizedworkspace


• Complete the assigned side work for the night


• Visit the warehouse on the service level as needed to acquire items low in stock


• Professionally communicate with suite guests duringorder delivery


• Assist suite attendants with their needs duringperiods of high sales volume


• Keep up to date knowledge of the food and beverage menu items and accompaniments


• Be comfortable with the arena and know how to navigate personally,as well asassist guests


• Support any other Food & Beverage departments as needed


• Other tasks as assigned by supervisors and/or managers


• Help maintain and ensure excellent customer service


• Follow, adhere, and practice the Safety and Sanitation standards set forth by the Food & Beverage Department, including but not limited to:


• Social distancing


• Use of face mask/covering when in common areas, presence of guests, and where Social Distancing is not possible


• Use of gloves when handling guest food or beverage


• Cleaning and sanitizing high-contact surfaces that are frequently used by guests and fellow employees


• Frequent handwashing, regardless of the use of gloves

Skills

• Previous restaurant or arena work is recommended but not required


• Possess excellent written and verbal communication skills


• Ability to multi-task


• Strong attention to detail and proven customer service skills


• Exceptional organization and prioritizationarea must


• Work a flexible schedule, as hours are subject to change each week


• Work schedules are based on scheduled games, concerts, and other events


• Must be able to work in an environment with fluctuating temperatures

Knowledge, Skill and Experience

• Education - High School Diploma or Equivalent


• Experience Required - 0-1 Year


• This position is on-site.

Company:

Anaheim Arena Management, LLC (F&B)

Our Commitment:

We are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and team members without regard to race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, parental status, military service, medical condition or any protected category prohibited by local, state or federal laws. We are firm believers that diversity and inclusion among our team members are critical to our success, and we seek to recruit, develop, and retain the most talented people from a diverse candidate pool.

If you like wild growth and working with happy, enthusiastic over-achievers, you'll enjoy your career with us!