Subway Team Member

Subway - 62429-0; Fort Wayne (IN); On-site; USD 11,000 - 18,000; Full time

Benefits offered by this job

Employee discount

Flexible schedule

Job summary

Subway team member position available in the Fort Wayne area. You will greet guests, prepare orders, and ensure food safety and sanitation standards are met. You’ll use the POS system to process transactions, handle payments, and assist with light paperwork.

The role emphasizes exceptional customer service, flexible shifts (Day/Night), and opportunities to complete Subway University courses. High school diploma preferred.

Qualifications

• Excellent guest service and communication skills.
• Ability to explain menu items accurately to guests.
• Comfort with handling money and processing transactions.

Responsibilities

• Greet guests cheerfully and prepare their orders.
• Explain menu items and upsell where appropriate.
• Record orders using the POS system and handle payments.
• Maintain cleanliness and safety in the restaurant.
• Prepare food neatly and in a timely manner.
• Restock sandwiches and maintain supplies.
• Complete light paperwork as needed.
• Complete Subway University courses as directed.

Skills

Customer service

Cash handling

Food safety

Point of Sale

Teamwork

Education

High school diploma or equivalent

Tools

POS system

Cash register

Job description

A SUBWAY team member greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position.

Tasks and Responsibilities:

• Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
• Demonstrates a complete understanding of menu items and explains them to guests accurately.
• Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
• Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift.
• Prepares food neatly, according to formula, and in a timely manner.
• Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
• Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
• Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.
• Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual.
• Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual.
• Performs light paperwork duties as assigned.
• Completes University of SUBWAY® courses as directed

Pay: Up to $13.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Education:

• High school or equivalent (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

People with a criminal record are encouraged to apply

Work Location:

Multiple locations