Subway Sandwich Artist - Akron Rd.

BellStores; Wooster (OH); On-site; USD 16,000 - 23,000; Full time

Job summary

The Subway location in Wooster, OH is seeking a Sandwich Artist to greet guests, prepare orders, and uphold food safety and sanitation standards. This entry-level role emphasizes exceptional customer service as a major component of daily duties.

No prior experience is required; training is provided. You will operate the POS, handle light paperwork, stock the sandwich area, and maintain a clean restaurant environment according to Subway guidelines.

Qualifications

• No prior experience required.
• Understanding and following written and verbal instructions is essential.

Responsibilities

• Greet guests and take/prepare orders.
• Explain menu items clearly to guests.
• Operate the POS system and handle payment.
• Maintain food safety and sanitation standards.
• Keep the dining and prep areas clean and organized.
• Complete light paperwork and participate in required training.

Skills

Ability to understand & follow written

Education

Some high school or equivalent

Job description

Job Details

Job DetailsLevel: EntryJob Location: OH Wooster 9044 - Wooster, OH 44691Position Type: Subway Full-Time/Part-TimeEducation Level: NoneSalary Range: $14.00Travel Percentage: NoneJob Shift: AnyJob Category: Restaurant - Food ServicePOSITION TITLE: SANDWICH ARTIST® REPORTS TO: STORE MANAGER

POSITION SUMMARY

The Sandwich Artist® greets and serves guests, prepares product, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position.

TASKS AND RESPONSIBILITIES

1. 1. Exhibits a cheerful and helpful manner while greeting guests and preparing their orders.
2. 2. Demonstrates a complete understanding of menu items and explains them to guests accurately.
3. 3. Uses Point of Sale system/cash register to record the order and compute the amount of the bill. Collects payment from guests and makes change.
4. 4. Performs Cash-In Procedure- accounting for all forms of money, bread, etc., during the shift.
5. 5. Prepares food neatly, according to formula, and in a timely manner.
6. 6. Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
7. 7. Understands and adheres to proper food handling, safety and sanitation standards during food preparation, service and clean up.
8. 8. Cleans and maintains all areas of the restaurant to promote a clean image. Understands and adheres to the 3-step method for cleaning.
9. 9. Understands and adheres to all quality standards, formulas and procedures as outlined in the SUBWAY® Operations Manual.
10. 10. Maintains a professional appearance and grooming standards as outlined in the SUBWAY® Operations Manual.
11. 11. Performs light paperwork duties as assigned.
12. 12. Completes University of SUBWAY® courses as directed.

QUALIFICATIONS

Education: Some high school or equivalent. Experience & Skills: No previous experience required. Ability to understand and implement written and verbal instruction.

Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.