Substitute School Nutrition Cook & Baker

Rowan County Schools

Morehead (KY)

On-site

USD 18,000 - 24,000

Part time

4 days ago

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Job summary

Rowan County Schools in Morehead, Kentucky is seeking a Substitute Cook/Baker for its School Nutrition Program. The role supports daily meal preparation, serves on the line, and operates the dishwasher while maintaining clean, sanitary facilities.

Minimum qualifications include a high school diploma or GED, one year of food service experience, and the ability to follow oral and written directions. Training for certification in school food service and annual recertification are required by

Qualifications

High school diploma or GED or progress toward GED as required by Kentucky law.
One year food service experience.
Must complete training course for certification of beginning school food service personnel as prescribed in 702 KAR 6:045.
Must re-certify annually.
Must be able to understand oral and written directions.
Should be able to work closely with other members of the organization.
Should have some knowledge of materials, methods, and equipment used in food preparation.
Should have some knowledge of the hazards and safety precautions involved in food preparation.

Responsibilities

Assists in preparation and serving of food.
Operates dishwasher and other equipment.
Assists in setting up steam tables for food service.
Works on the food serving line.
Attends at least six (6) hours of annual continuing education/training.
Performs other duties pertaining to the cafeteria as assigned by the School Nutrition Program Manager.