Substitute Cook/Bakers

Christian County Schools

San Jacinto (CA)

On-site

USD 17,000 - 21,000

Part time

14 days+

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Job summary

Christian County Schools seeks a substitute cook/baker to prepare, cook and serve meals in district facilities. You will assist in food preparation, maintain a clean, sanitary kitchen, and help supervise student workers as needed.

The ideal applicant has a high school diploma or GED, can pass criminal background and health checks, and completes required training for school food personnel certification. This position is district-wide and based on school-site assignments.

Qualifications

  • High School Diploma or G.E.D. or demonstrated progress toward obtaining a G.E.D.
  • Must meet the requirements of a criminal record check as specified by Kentucky State Law
  • Must meet health requirements as specified in the district personnel policy
  • Must complete training course for certification of beginning school food personnel as prescribed in 702 KAR 6:045

Responsibilities

  • Prepare, cook, bake and serve a variety of foods in quantity at an assigned school site.
  • Assist in other food preparation duties as directed.
  • Maintain facilities in a clean and sanitary condition.
  • Train and provide work direction to others.

Education

High School Diploma or G.E.D.

Job description

  • Position Type:
    Substitute/ 8241 SUBSTITUTE COOK/BAKER
  • Date Posted:
    4/13/2017
  • Location:
    DISTRICT WIDE
  • Date Available:
    04/24/2017
  • Closing Date:
    04/23/2017
  • Position Type:
    Substitute/ 8241 SUBSTITUTE COOK/BAKER
  • Date Posted:
    4/13/2017
  • Location:
    DISTRICT WIDE
  • Date Available:
    04/24/2017
  • Closing Date:
    04/23/2017
MINIMUM QUALIFICATIONS:
  • High School Diploma or G.E.D. or demonstrated progress toward obtaining a G.E.D.
  • Must meet the requirements of a criminal record check as specified by Kentucky State Law
  • Must meet health requirements as specified in the district personnel policy
  • Must complete training course for certification of beginning school food personnel as prescribed in 702 KAR 6:045
BASIC FUNCTION:

Prepare, cook, bake and serve a variety of foods in quantity at an assigned school site; assist in other food preparation duties as directed; maintain facilities in a clean and sanitary condition; train and provide work direction to others.

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