SUBSTITUTE FOOD SERVICE

Food Service; Poteet (TX); On-site; USD 11,000 - 16,000; Part time

Job summary

SUBSTITUTE FOOD SERVICE at Poteet ISD Food Service in Poteet, Texas is seeking a substitute for the food service area. The position offers a wage of $10.00 per hour and is listed as part-time with an immediate starting date.

The role involves preparing and serving meals, promoting portion control, supervising storage and handling of food items, and aiding in record-keeping and order processing as assigned.

Responsibilities

• Prepare quality food according to a planned menu of tested, uniform recipes.
• Serve food according to meal schedules, departmental policies, and procedures.
• Practice and promote portion control and proper use of leftovers.
• Supervise storage and handling of food items and supplies. Maintain a clean and organized storage area.

Tools

Electric slicer

Mixer

Pressure steamer

Deep-fat fryer

Sharp cutting tools

Dishwasher

Food cart

Job description

SUBSTITUTE FOOD SERVICE

Poteet ISD Food Service - Poteet, Texas Open in Google Maps

This job is also posted in Poteet ISD

Job Details

Job ID: 4954554
Application Deadline: Posted until filled
Posted: Mar 05, 2014 12:00 AM (UTC)

Starting Date: Immediately

Job Description

This position is for the substitute food service area. Substitute wages are $10.00 per hour.

• Prepare quality food according to a planned menu of tested, uniform recipes.
• Serve food according to meal schedules, departmental policies, and procedures.
• Practice and promote portion control and proper use of leftovers.
• Supervise storage and handling of food items and supplies. Maintain a clean and organized storage area.

Safety and Sanitation

5. Operate tools and equipment according to prescribed safety standards.

• Follow established procedures to meet high standards of cleanliness, health, and safety.
• Keep garbage collection containers and areas neat and sanitary.
• Correct unsafe conditions in work area and report any conditions that are not correctable to supervisor immediately.
• Maintain personal appearance and hygiene.

Other

• Handle and record cashier functions accurately as assigned.
• Help record food requisitions and orders necessary supplies as assigned.
• Maintain daily food preparation records as assigned.
• Assist in processing student meal applications as assigned. Update records as needed.
• Promote teamwork and interaction with fellow staff members.

Supervisory Responsibilities:

None

Equipment Used:

Large and small kitchen equipment and tools electric slicer, mixer, pressure steamer, deep-fat fryer, sharp cutting tools, dishwasher, and food and utility cart.

Working Conditions:

Mental Demands/Physical Demands/Environmental Factors:

Continual standing, walking, pushing, and pulling; frequent stooping, bending, kneeling, and climbing (ladder), moderate lifting and carrying; moderate exposure to extreme hot and cold temperatures.

Position Type: Part-Time Salary: $10 to $10 Per Hour