Student Meat Processor & Lab Support

The Ohio State University; North Carolina; On-site; USD 17,000 - 21,000; Part time

Job summary

The Ohio State University is hiring a Student Assistant Meat Processor for the FAES Animal Sciences-JM Meat Lab. The position is temporary, with first shift hours totaling 10 per week. No prior experience is required, and training is provided on-site.

You will assist with slaughter, cutting and labeling of meat, and perform sanitation under HACCP and USDA FSIS regulations. There may be opportunities to assist with classes, research, and extension events.

Qualifications

• Punctuality and reliability are essential.
• Ability to work independently or in a group.
• Basic math skills for counting and inventory tasks.
• Ability to move or lift up to 40 pounds.
• Multitasking and following directions as tasks vary.

Responsibilities

• Assist with food animal slaughter, cutting and processing of sellable cuts.
• Label meat products and maintain proper labeling.
• Perform sanitation and follow HACCP, USDA FSIS regulations, SSOPs, GMPs and CCPS in Meat Lab.
• Help prepare lab for classes and assist in research or extension events.
• Manage inventory and assist with sales inventory as needed.

Skills

Punctuality

Teamwork

Basic math

Lifting 40 lbs

Multitasking

Job description

The Ohio State University is hiring a Student Assistant Meat Processor for the FAES Animal Sciences-JM Meat Lab. The position is temporary, with first shift hours totaling 10 per week. No prior experience is required, and training is provided on-site.

You will assist with slaughter, cutting and labeling of meat, and perform sanitation under HACCP and USDA FSIS regulations. There may be opportunities to assist with classes, research, and extension events.