Student Food Service Worker — Growth & Benefits

AVI Foodsystems; Upland (IN); On-site; USD 16,531,000 - 22,042,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Paid vacations

Paid holidays

Training & growth

Job summary

AVI Foodsystems is seeking a Student Food Service Worker for Taylor University to assist with hot/cold food prep, stations setup, and guest service. You will engage with guests in dining areas and maintain a clean, efficient workstation in a fast-paced environment.

The role emphasizes teamwork, a strong work ethic, and professional communication across departments, with opportunities for training and growth within a family‑oriented culture.

Qualifications

• Previous food service experience preferred.
• Strong work ethic and reliability.
• Ability to communicate professionally with teammates and other departments.
• Maintain a professional relationship with all team members and clients.
• A family culture and atmosphere.
• Competitive compensation and benefits for eligible staff.
• Insurance options: health, dental, vision and life for full‑time team members.
• 401(k) with generous company match.
• Paid vacations and holidays.
• Immense training and growth opportunities.

Responsibilities

• Assist in the preparation of hot and/or cold foods, and properly stores food.
• Set up stations with entrées, soups, salads, breads, condiments, and utensils.
• Interact with guests in serving, retail and dining areas.
• Follow guest service procedures by greeting guests and maintaining smiles.
• Clean and sanitize workstations and equipment according to rules and procedures.
• Maintain a fast pace and multitask while performing duties.

Skills

Work ethic

Communication

Customer service

Multitasking

Teamwork

Professionalism

Job description

AVI Foodsystems is seeking a Student Food Service Worker for Taylor University to assist with hot/cold food prep, stations setup, and guest service. You will engage with guests in dining areas and maintain a clean, efficient workstation in a fast-paced environment.

The role emphasizes teamwork, a strong work ethic, and professional communication across departments, with opportunities for training and growth within a family‑oriented culture.