Student Banquet Server – Flexible Hours & Event Experience

Cherry Creek Careers

United States

On-site

USD 17,000 - 25,000

Part time

3 days ago
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Job summary

Cherry Creek Innovation Campus seeks a Banquet Server for temporary, hourly work supporting setup, service, and breakdown of events such as conferences and community celebrations. This role emphasizes professionalism, teamwork, and workplace skills with supervision.

Minimum qualifications include a high school equivalency diploma, no prior work experience required, flexible hours including nights and weekends, and a ServSafe Food Handler certification with fingerprint background check.

Qualifications

  • Criminal background check and fingerprinting required.
  • High School Equivalency (HSE) diploma required.
  • No professional work experience required.
  • Must maintain a clean, neat appearance and follow venue grooming standards.
  • Flexible hours including nights and weekends.
  • Maintain or acquire ServSafe Food Handler certification.
  • Current Cherry Creek Innovation Campus student.

Responsibilities

  • Set up tables, chairs, linens, centerpieces, buffet stations and beverage areas for events.
  • Provide friendly service during events; pass hors d'oeuvres, replenish items and assist guests.
  • Follow food-handling and safety guidelines; restock and refresh stations as needed.
  • Clear tables, collect linens, assist with equipment breakdown and reset space for next event.
  • Communicate respectfully with staff and guests; arrive on time and follow directions.
  • Perform other duties as assigned or requested.

Skills

Customer service
Flexibility
Professional appearance
Communication skills
Teamwork

Education

High School Equivalency (HSE)

Job description

Cherry Creek Innovation Campus seeks a Banquet Server for temporary, hourly work supporting setup, service, and breakdown of events such as conferences and community celebrations. This role emphasizes professionalism, teamwork, and workplace skills with supervision.

Minimum qualifications include a high school equivalency diploma, no prior work experience required, flexible hours including nights and weekends, and a ServSafe Food Handler certification with fingerprint background check.

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