Strategic Catering & Events Director

Flik Hospitality Group; Boston (MA); On-site; USD 85,000 - 95,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Life Insurance

Disability Insurance

Retirement Plan

Paid Time Off

Holiday Time Off

Health and Wellness Programs

Flexible Spending Accounts

Paid Parental Leave

Job summary

Flik Hospitality Group is seeking a Catering Director in Boston, MA. This role involves managing catering and events, overseeing staff, and ensuring exceptional quality in catering services.

The ideal candidate should possess a Bachelor's Degree in Hospitality or Culinary Arts, with at least 5 years of hospital experience, and 2 years in management. This position includes various benefits such as medical, dental, vision, and retirement plans.

Qualifications

• Minimum of 5 years of experience in the hospitality industry, including 2 years in management.
• Experience with booking, costing menu items, and managing temporary help.
• Ability to supervise food preparation and service.

Responsibilities

• Coordinate and oversee internal and external catering events.
• Develop and maintain a catering marketing plan.
• Hire, train, and schedule catering staff.
• Ensure successful operations of catering functions.

Skills

Client relations

Team management

Cost control

Menu development

Education

Bachelor's Degree in Hospitality or Culinary Arts

Job description

Flik Hospitality Group is seeking a Catering Director in Boston, MA. This role involves managing catering and events, overseeing staff, and ensuring exceptional quality in catering services.

The ideal candidate should possess a Bachelor's Degree in Hospitality or Culinary Arts, with at least 5 years of hospital experience, and 2 years in management. This position includes various benefits such as medical, dental, vision, and retirement plans.