Store Manager — Healthy-Food Retail Growth & Perks

Vitality Bowls Buford

San Ramon (CA)

On-site

USD 26,000 - 33,000

Full time

14 days+

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Benefits offered by this job

Bonus Program
50% off meals while working
15% family discount
$250 Sign up bonus

Job summary

Vitality Bowls in San Ramon, CA is seeking a Store Manager to lead daily operations, drive sales, and uphold our health-minded, customer-first brand. You will supervise the shift team, manage performance, and ensure food safety and quality across prep and service.

The role requires at least 1 year of supervisory experience, 36+ hours weekly including mornings/nights/weekends, and POS software proficiency. Food safety certification or willingness to obtain one is expected.

Qualifications

  • Minimum of 1 year supervisor experience.
  • Available to work a minimum of 36 hours per week and all day-parts including mornings, nights, and weekends.
  • Proficiency with POS software and emails.
  • Ability to stand for long periods of time, bend and regularly lift 40 pounds.
  • Restaurant or food experience preferred.
  • Has a food safety certification or is willing to become food safety certified.

Responsibilities

  • Oversee shift-level operations, grow sales, manage financials.
  • Lead and manage staff, onboarding, scheduling, performance feedback.
  • Ensure labor laws and food safety policies are followed.
  • Maintain customer service standards and product knowledge.
  • Manage store inventory, orders, deposits, and marketing program.

Skills

Team leadership
Customer service
Food service
POS software familiarity
Transportation

Tools

POS software

Job description

Vitality Bowls in San Ramon, CA is seeking a Store Manager to lead daily operations, drive sales, and uphold our health-minded, customer-first brand. You will supervise the shift team, manage performance, and ensure food safety and quality across prep and service.

The role requires at least 1 year of supervisory experience, 36+ hours weekly including mornings/nights/weekends, and POS software proficiency. Food safety certification or willingness to obtain one is expected.

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