Stewarding Supervisor - Lead Kitchen Hygiene & Safety

Soboba Casino; San Jacinto (CA); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

401k Plan

Basic Life Insurance

Medical available to employees at a

Job summary

Soboba Casino in San Jacinto, CA is seeking a Stewarding Supervisor to oversee the daily operations of the Stewarding Department, ensuring timely completion of tasks and adherence to procedures. You will lead and train staff, manage schedules, maintain sanitation standards and equipment, and coordinate with culinary teams to support efficient service.

This role requires at least two years of stewarding or supervisory experience and a solid understanding of health and safety regulations.

Qualifications

• Must be 21 years of age, or older.
• Two years stewarding or supervisory experience or equivalent.
• Firm understanding of health and safety standards and laws.

Responsibilities

• Supervise daily stewarding operations and staff.
• Ensure sanitation and cleanliness of kitchens and prep areas.
• Maintain equipment and preventative maintenance programs.
• Prepare required paperwork and reports in an organized manner.
• Assist with training and scheduling of team members.
• Support safety inspections and compliance.

Skills

Interpersonal skills

Organizational skills

Health and safety knowledge

Communication skills

Education

High School Diploma or GED

Tools

Microsoft Word

Microsoft Excel

Microsoft Outlook

Job description

Soboba Casino in San Jacinto, CA is seeking a Stewarding Supervisor to oversee the daily operations of the Stewarding Department, ensuring timely completion of tasks and adherence to procedures. You will lead and train staff, manage schedules, maintain sanitation standards and equipment, and coordinate with culinary teams to support efficient service.

This role requires at least two years of stewarding or supervisory experience and a solid understanding of health and safety regulations.